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Communications in Soil Science and Plant Analysis Volume 43, 2012 - Issue 5
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Original Articles

Chemical and Microbiological Soil Characteristics under Conventional and Organic Coffee Production Systems

Fábio Luiz Partelli Universidade Federal do Espírito Santo, Centro Universitário Norte do Espírito Santo, São Mateus, Espírito Santo, BrazilCorrespondence[email protected]
,
Henrique Duarte Vieira Universidade Estadual do Norte Fluminense Darcy Ribeiro, Centro de Ciências e Tecnologias Agropecuárias, Campos dos Goytacazes, Rio de Janeiro, Brazil
,
Enderson Petrônio de Brito Ferreira Embrapa Arroz e Feijão, Laboratório de Biologia do Solo, Santo Antônio de Goiás, Goiás, Brazil
,
Alexandre Pio Viana Universidade Estadual do Norte Fluminense Darcy Ribeiro, Centro de Ciências e Tecnologias Agropecuárias, Campos dos Goytacazes, Rio de Janeiro, Brazil
,
Marco Antonio Martins Universidade Estadual do Norte Fluminense Darcy Ribeiro, Centro de Ciências e Tecnologias Agropecuárias, Campos dos Goytacazes, Rio de Janeiro, Brazil
&
Segundo Urquiaga Embrapa Agrobiologia, Seropédica, Rio de Janeiro, Brazil
Pages 847-864 | Received 06 Apr 2010, Accepted 06 Sep 2011, Published online: 01 Mar 2012

Citations (11)

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Romildo Rocha Azevedo Junior, Janaina Biral dos Santos, Dilmar Baretta, Alessandro Coutinho Ramos, Arthur Prudêncio de Araujo Pereira & Elke Jurandy Bran Nogueira Cardoso. (2017) Chemical and microbiological soil properties in organic and conventional management systems of Coffea arabica L.. Journal of Plant Nutrition 40:14, pages 2076-2086.
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Articles from other publishers (10)

Hao Sun, Fulan Zhang, Syed Turab Raza, Yingmo Zhu, Tao Ye, Li Rong & Zhe Chen. (2023) Three decades of shade trees improve soil organic carbon pools but not methane uptake in coffee systems. Journal of Environmental Management 347, pages 119166.
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Osnar Obede da Silva Aragão, Ederson da Conceição Jesus, Silvia Maria de Oliveira-Longatti, André Alves de Souza & Fatima Maria de Souza Moreira. (2023) Physical, Chemical, and Microbiological Attributes as Discriminators of Coffee-Growing and Forest Sites in Different Soils in the Brazilian Atlantic Forest Biome. Journal of Soil Science and Plant Nutrition 23:4, pages 6767-6776.
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Diego Júnior Martins Vilela, Renan Terassi Pinto, Thiago Bérgamo Cardoso, Luciano Vilela Paiva, Marco Aurélio Carbone Carneiro, Gladyston Rodrigues Carvalho & Jessé Valentim dos Santos. (2022) Purple acid phosphatases in coffee—genome-wide identification and the transcriptional profile of selected members in roots upon Pi starvation. 3 Biotech 12:12.
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Thiago Lopes Rosado, Marta Simone Mendonça Freitas, Almy Junior Cordeiro de Carvalho, Ivoney Gontijo, André Assis Pires, Henrique Duarte Vieira & Ronildo Barcellos. (2021) Soil chemical properties and nutrition of conilon coffee fertilized with molybdenum and nitrogen. Revista Brasileira de Ciência do Solo 45.
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Stephanie D Jurburg, Katherine L Shek & Krista McGuire. (2020) Soil microbial composition varies in response to coffee agroecosystem management. FEMS Microbiology Ecology 96:9.
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Osnar Obede da Silva Aragão, Silvia Maria de Oliveira-Longatti, Polyana Santos de Castro Caputo, Márcia Rufini, Gladyston Rodrigues Carvalho, Teotonio Soares de Carvalho & Fatima Maria de Souza Moreira. (2020) Microbiological indicators of soil quality are related to greater coffee yield in the Brazilian Cerrado region. Ecological Indicators 113, pages 106205.
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Janaina Biral dos Santos, Alessandro Coutinho Ramos, Romildo Azevedo Júnior, Luís Carlos Iuñes de Oliveira Filho, Dilmar Baretta & Elke Jurandy Bran Nogueira Cardoso. (2018) Soil macrofauna in organic and conventional coffee plantations in Brazil. Biota Neotropica 18:2.
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D. R. Lammel, L. C. B. Azevedo, A. M. Paula, R. D. Armas, D. Baretta & E. J. B. N. Cardoso. (2015) Microbiological and faunal soil attributes of coffee cultivation under different management systems in Brazil. Brazilian Journal of Biology 75:4, pages 894-905.
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Luiza Moraes Tavares Rose, Viana Vieira Farhate Camila, Menezes de Souza Zigomar, La Scala Junior Newton, Luiz Rodrigues Torres Jose & Cesar Costa Campos Milton. (2015) Emission of CO2 and soil microbial activity in sugarcane management systems. African Journal of Agricultural Research 10:9, pages 975-982.
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Robson Mansor Paulo, Duarte Vieira Henrique, José Passos Rangel Otacílio, Luiz Partelli Fábio & de Amaral Gravina Geraldo. (2015) Chemistry, nitrogen and carbon stocks in different land-use systems in a tropical environment. African Journal of Agricultural Research 10:7, pages 660-667.
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