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Original Articles

Understorey biomass production and biological nitrogen fixation in an organic Apple orchard in Canterbury, New Zealand

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Pages 3261-3273 | Published online: 11 Nov 2008

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Read on this site (8)

David Granatstein & Enrique Sánchez. (2009) Research Knowledge and Needs for Orchard Floor Management in Organic Tree Fruit Systems. International Journal of Fruit Science 9:3, pages 257-281.
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KaleemM. Abbasi, Almas Khizar & Majid Mahmood Tahir. (2009) Forage Production, Nitrogen Fixation, and Soil N Accumulation of White Clover in the Hill Farming System of Azad Jammu and Kashmir. Communications in Soil Science and Plant Analysis 40:11-12, pages 1822-1841.
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M. Kaleem Abbasi, Almas Khizar & Majid Mahmood Tahir. (2009) Forage Production, Nitrogen Fixation, and Soil N Accumulation of White Clover in the Hill Farming System of Azad Jammu and Kashmir. Communications in Soil Science and Plant Analysis 40:9-10, pages 1546-1565.
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Kuan M. Goh & Shane S. Tutua. (2004) Effects of Organic and Plant Residue Quality and Orchard Management Practices on Decomposition Rates of Residues. Communications in Soil Science and Plant Analysis 35:3-4, pages 441-460.
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K.M. Goh, D.R. Pearson & M.J. Daly. (2001) Effects of Apple Orchard Production Systems on Some Important Soil Physical, Chemical and Biological Quality Parameters. Biological Agriculture & Horticulture 18:3, pages 269-292.
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K.M. Goh, G.E. Bruce, M.J. Daly & C. M.A. Frampton. (2000) Sensitive Indicators of Soil Organic Matter Sustainability in Orchard Floors of Organic, Conventional and Integrated Apple Orchards in New Zealand. Biological Agriculture & Horticulture 17:3, pages 197-205.
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Articles from other publishers (7)

P.É. Lauri, B. Pitchers & S. Simon. (2022) Designing a sustainable orchard – plant diversity as a key and ways to implement it. Acta Horticulturae:1346, pages 19-26.
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Roberta M. Gentile, Helen L. Boldingh, Rebecca E. Campbell, Megan Gee, Nick Gould, Peter Lo, Sam McNally, Kye Chung Park, Annette C. Richardson, Lloyd D. Stringer, Jessica Vereijssen & Monika Walter. (2022) System nutrient dynamics in orchards: a research roadmap for nutrient management in apple and kiwifruit. A review. Agronomy for Sustainable Development 42:4.
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Constance Demestihas, Daniel Plénet, Michel Génard, Christiane Raynal & Françoise Lescourret. (2017) Ecosystem services in orchards. A review. Agronomy for Sustainable Development 37:2.
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J.R. Reeve, C.M. Culumber, B.L. Black, A. Tebeau, C.V. Ransom, D. Alston, M. Rowley & T. Lindstrom. (2017) Establishing peach trees for organic production in Utah and the Intermountain West. Scientia Horticulturae 214, pages 242-251.
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L. Milà i Canals, G.M. Burnip & S.J. Cowell. (2006) Evaluation of the environmental impacts of apple production using Life Cycle Assessment (LCA): Case study in New Zealand. Agriculture, Ecosystems & Environment 114:2-4, pages 226-238.
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Kuldip Kumar & Kuan M Goh. (2000) Biological nitrogen fixation, accumulation of soil nitrogen and nitrogen balance for white clover (Trifolium repens L.) and field pea (Pisum sativum L.) grown for seed. Field Crops Research 68:1, pages 49-59.
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K. M. Goh, I. Mansur, D. J. Mead & G. B. Sweet. (1996) Biological nitrogen fixing capacity and biomass production of different understorey pastures in a Pinus radiata-pasture agroforestry system in New Zealand. Agroforestry Systems 34:1, pages 33-49.
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