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Ergonomics Volume 13, 1970 - Issue 6
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Original Articles

The Energy Expenditure and Food Intake of the Ship's Company of a Submarine

D. A. T. SOUTHGATE Medical Research Council, Department of Experimental Medicine, CambridgeView further author information
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D. SHIRLTING Medical Research Council, Department of Experimental Medicine, Cambridge
Pages 777-782 | Published online: 25 Apr 2007

Citations (4)

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Read on this site (2)

M. S. MALHOTRA, UMESH CHANDRA & K. SRIDHARAN. (1976) Dietary Intake and Energy Requirement of Indian Submariners in Tropical Waters. Ergonomics 19:2, pages 141-148.
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R. WATSON & MARGARET JENNINGS-WHITE. (1974) Energy Intake and Expenditure with Reference to the Female Physical Education Student. Ergonomics 17:1, pages 23-30.
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Articles from other publishers (2)

Fereshteh Baygi, Fatemeh Mohammadi-Nasrabadi, Birgit-Christiane Zyriax, Olaf Chresten Jensen, Despena Andrioti Bygvraa, Marcus Oldenburg & Jesper Bo Nielsen. (2021) Global overview of dietary outcomes and dietary intake assessment methods in maritime settings: a systematic review. BMC Public Health 21:1.
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Roy J. Shephard & Yukitoshi Aoyagi. (2011) Measurement of human energy expenditure, with particular reference to field studies: an historical perspective. European Journal of Applied Physiology 112:8, pages 2785-2815.
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