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Geography Volume 95, 2010 - Issue 2
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Articles

The EU sugar reform and the responses of Caribbean sugar producers

Pamela Richardson-Ngwenya Pamela Richardson-Ngwenya is a Postdoctoral Fellow in the School of Development Studies, Centre for Civil Society, University of KwaZulu-Natal, South Africa (e-mail: [email protected] or [email protected]).
Pages 70-79 | Published online: 11 Aug 2020

Citations (3)

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Pamela Richardson-Ngwenya. (2012) Negotiating Fairness in the EU Sugar Reform: The Ethics of European-Caribbean Sugar Trading Relations. Ethics, Policy & Environment 15:3, pages 341-367.
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Articles from other publishers (2)

Kevon Rhiney. 2016. Globalization, Agriculture and Food in the Caribbean. Globalization, Agriculture and Food in the Caribbean 23 50 .
Pamela Richardson-Ngwenya. (2012) A vitalist approach to sugar-cane breeding in Barbados: In the context of the European Union Sugar Reform. Geoforum 43:6, pages 1131-1139.
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