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Original Articles

Analysis of protein content in pollen loads produced in north-west Spain

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Pages 290-296 | Received 18 Jun 2008, Accepted 22 Jun 2009, Published online: 07 Dec 2009

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Magalí Verónica Méndez, Ana Carina Sánchez & Liliana Concepción Lupo. (2023) Temporal and spatial variation of pollen content in pollen loads of Apis mellifera in the Yungas of northwest Argentina. Palynology 47:1.
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Marta Ewa Dmitruk, Ewelina Chrzanowska, Monika Strzałkowska-Abramek & Ernest Stawiarz. (2023) <i>Prunus spinosa</i> L. pollen - quantity and nutritional quality. Acta Agrobotanica 76.
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Ujjwal Layek, Nandita Das, Arijit Kundu & Prakash Karmakar. (2022) Methods Employed in the Determining Nectar and Pollen Sources for Bees: A Review of the Global Scenario. Annals of the Entomological Society of America 115:6, pages 417-426.
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Michael N. K. Muturi, Joel L. Bargul & H. Michael G. Lattorff. (2022) Influence of the Type of Pollen Diet on the Survival, Body Weight, and Immune Response in the African Honeybee. Journal of Apicultural Science 66:1, pages 29-43.
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Marta Dmitruk, Małgorzata Wrzesień, Monika Strzałkowska-Abramek & Bożena Denisow. (2021) Pollen food resources to help pollinators. A study of five Ranunculaceae species in urban forest. Urban Forestry & Urban Greening 60, pages 127051.
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Ma. Desiree Belina-Aldemita, Christine Opper, Matthias Schreiner & Stefano D'Amico. (2019) Nutritional composition of pot-pollen produced by stingless bees (Tetragonula biroi Friese) from the Philippines. Journal of Food Composition and Analysis 82, pages 103215.
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Carlos Zuluaga‐Domínguez, Lizeth Castro‐Mercado & Marta Cecilia Quicazán. (2019) Effect of enzymatic hydrolysis on structural characteristics and bioactive composition of bee‐pollen. Journal of Food Processing and Preservation 43:7.
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M. Pilar De Sá-Otero & Sandra Armesto-Baztán. (2018) Studying the Daily Harvesting of Pollen by Apis mellifera (Galicia-NW Spain). Pollen Foraging Pattern from Several Sources. Global Journal Of Botanical Science 6, pages 5-18.
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Marzena Masierowska, Ernest Stawiarz & Robert Rozwałka. (2018) Perennial ground cover plants as floral resources for urban pollinators: A case of Geranium species. Urban Forestry & Urban Greening 32, pages 185-194.
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Ana M. Ares, Silvia Valverde, José L. Bernal, María J. Nozal & José Bernal. (2018) Extraction and determination of bioactive compounds from bee pollen. Journal of Pharmaceutical and Biomedical Analysis 147, pages 110-124.
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Klaus Lunau, Sabine Konzmann, Lena Winter, Vanessa Kamphausen & Zong-Xin Ren. (2017) Pollen and stamen mimicry: the alpine flora as a case study. Arthropod-Plant Interactions 11:3, pages 427-447.
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Maryse Vanderplanck, Nicolas J. Vereecken, Laurent Grumiau, Fabiana Esposito, Georges Lognay, Ruddy Wattiez & Denis Michez. (2017) The importance of pollen chemistry in evolutionary host shifts of bees. Scientific Reports 7:1.
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Maryse Vanderplanck, Baptiste Leroy, Bernard Wathelet, Ruddy Wattiez & Denis Michez. (2013) Standardized protocol to evaluate pollen polypeptides as bee food source. Apidologie 45:2, pages 192-204.
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