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Articles

Observations on Streptomyces Griseus. III. Carbon Sources for Growth and Streptomycin Production

Pages 1-10 | Published online: 13 Sep 2018

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Read on this site (3)

David Gottlieb & Marvin Legator. (1953) The Growth and Metabolic Behavior of Streptomyces Venezuelae in Liquid Culture. Mycologia 45:4, pages 507-515.
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Eugene L. Dulaney, Myrle Ruger & Charles Hlavac. (1949) Observations On Streptomyces Griseus. IV. Induced Mutation and Strain Selection. Mycologia 41:4, pages 388-397.
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Articles from other publishers (13)

W. Kenneth Williams & Edward Katz. (1977) Development of a Chemically Defined Medium for the Synthesis of Actinomycin D by Streptomyces parvulus . Antimicrobial Agents and Chemotherapy 11:2, pages 281-290.
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Ketaki Basak & S. K. Majumdar. (1973) Utilization of Carbon and Nitrogen Sources by Streptomyces kanamyceticus for Kanamycin Production . Antimicrobial Agents and Chemotherapy 4:1, pages 6-10.
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A L Demain & E Inamine. (1970) Biochemistry and regulation of streptomycin and mannosidostreptomycinase (alpha-D-mannosidase) formation.. Bacteriological Reviews 34:1, pages 1-19.
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Joseph Bruton, William H. Horner & Gerald A. Russ. (1967) Biosynthesis of Streptomycin. Journal of Biological Chemistry 242:5, pages 813-818.
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Joseph Bruton & William H. Horner. (1966) Biosynthesis of Streptomycin. Journal of Biological Chemistry 241:13, pages 3142-3146.
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D. A. van Schreven. (1963) The effect of some actinomycetes on the growth and nitrogen-fixing power ofAzotobacter chroococcum. Plant and Soil 19:1, pages 1-18.
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S. K. Majumdar & H. J. Kutzner. (1962) Studies on the Biosynthesis of Streptomycin. Applied Microbiology 10:2, pages 157-168.
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E. Katz, Phyllis Pienta & A. Sivak. (1958) The Role of Nutrition in the Synthesis of Actinomycin. Applied Microbiology 6:4, pages 236-241.
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Klaus Naumann. (1958) �ber das Verhalten verschiedener morphologischer Rassen von Helminthosporium papaveris Saw. gegen�ber unterschiedlich aktiven Strahlenpilzst�mmen. Archiv f�r Mikrobiologie 28:4, pages 417-442.
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R. G. Benedict, T. G. Pridham, L. A. Lindenfelser, H. H. Hall & R. W. Jackson. (1955) Further Studies in the Evaluation of Carbohydrate Utilization Tests as Aids in the Differentiation of Species of Streptomyces. Applied Microbiology 3:1, pages 1-6.
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Robert F. Acker & Hubert Lechevalier. (1954) Some Nutritional Requirements of Streptomyces griseus 3570 for Growth and Candicidin Production . Applied Microbiology 2:3, pages 152-157.
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D. Perlman. (1953) Physiological studies on the actinomycetes. The Botanical Review 19:1, pages 46-97.
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D. Perlman & G. H. Wagman. (1952) STUDIES ON THE UTILIZATION OF LIPIDS BY STREPTOMYCES GRISEUS. Journal of Bacteriology 63:2, pages 253-262.
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