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Articles

The Effects of Various Lipids on Growth of Mycelium of Agaricus Bisporus

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Pages 305-314 | Accepted 28 Mar 1969, Published online: 12 Sep 2018

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C. H. Song, K. Y. Cho, N. G. Nair & J. Vine. (1989) Growth Stimulation and Lipid Synthesis in Lentinus Edodes. Mycologia 81:4, pages 514-522.
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S. Rajarathnam, Zakia Bano & PhilipG. Miles. (1988) Pleurotus mushrooms. Part IB. Pathology, in vitro and in vivo growth requirements, and world status. C R C Critical Reviews in Food Science and Nutrition 26:3, pages 243-311.
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Lee C. Schisler & Olga Volkoff. (1977) The Effect of Safflower Oil on Mycelial Growth of Boletaceae in Submerged Liquid Cultures. Mycologia 69:1, pages 118-125.
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Douglas W. Lehrian, Lee C. Schisler & Stuart Patton. (1976) The Effects of Linoleate and Acetate on the Growth and Lipid Composition of Mycelium of Agaricus Bisporus. Mycologia 68:3, pages 453-462.
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R. H. Kurtzman$suffix/text()$suffix/text(). (1976) Nutrition of Pleurotus Sapidus: Effects of Lipids. Mycologia 68:2, pages 286-295.
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J. L. Sumner. (1973) The fatty acid composition of basidiomycetes. New Zealand Journal of Botany 11:3, pages 435-442.
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Articles from other publishers (9)

Marianna Dedousi, Eirini-Maria Melanouri & Panagiota Diamantopoulou. (2023) Carposome productivity of Pleurotus ostreatus and Pleurotus eryngii growing on agro-industrial residues enriched with nitrogen, calcium salts and oils. Carbon Resources Conversion 6:2, pages 150-165.
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C.L. Yap, S. Gan & H.K. Ng. (2010) Application of vegetable oils in the treatment of polycyclic aromatic hydrocarbons-contaminated soils. Journal of Hazardous Materials 177:1-3, pages 28-41.
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Alfonso Sánchez, Francisco Ysunza, Miguel J. Beltrán-García & Martín Esqueda. (2002) Biodegradation of Viticulture Wastes by Pleurotus :  A Source of Microbial and Human Food and Its Potential Use in Animal Feeding . Journal of Agricultural and Food Chemistry 50:9, pages 2537-2542.
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Y. Li, K. Y. Cho, Y. Z. Wu & N. G. Nair. (1992) The effect of lipids and temperature on the physiology and growth ofVolvariella volvacea. World Journal of Microbiology & Biotechnology 8:6, pages 621-626.
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N. Fries, M. Bardet & K. Serck-Hanssen. (1985) Growth of ectomycorrhizal fungi stimulated by lipids from a pine root exudate. Plant and Soil 86:2, pages 287-290.
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P.J. Brennan, P.F.S. Griffin, D.M. Lösel & D. Tyrrell. (1975) The lipids of fungi. Progress in the Chemistry of Fats and other Lipids 14, pages 49-89.
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John D. WeeteJohn D. Weete. 1974. Fungal Lipid Biochemistry. Fungal Lipid Biochemistry 331 363 .
F. IJ. Dijkstra, W. A. Scheffers & T. O. Wikén. (1972) Submerged growth of the cultivated mushroom,Agaricus bisporus. Antonie van Leeuwenhoek 38:1, pages 329-340.
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S. L. Hess, D. J. Weber & M. Gunasekaran. (1972) Changes in Esters of Fatty Acids of Rhizopus arrhizus During Germination and Growth . Journal of Bacteriology 112:1, pages 622-623.
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