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Articles

Pleurotus Tuber-Regium from Nigeria

Pages 271-279 | Accepted 20 Sep 1976, Published online: 12 Sep 2018

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Read on this site (6)

Ananya Chatterjee & Krishnendu Acharya. (2016) Include mushroom in daily diet—A strategy for better hepatic health. Food Reviews International 32:1, pages 68-97.
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Ghalib A. Akinlabi, Osasere E. Asowata, Raymond I. Ozolua, Olukayode O. Akpaja & Vincent Iyawe. (2013) Contractile Effect of Aqueous Pleurotus tuberregium Extract on the Isolated Bovine Iris. Current Eye Research 38:3, pages 353-357.
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M. O. Ilori, I. O. Fasida & O. S. Isikhuemhen. (1997) XVIII. Mushroom research and commercial cultivation in Nigeria. Food Reviews International 13:3, pages 489-496.
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D. S. Hibbett & R. G. Thorn. (1994) Nematode-trapping in Pleurotus tuberregium. Mycologia 86:5, pages 696-699.
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S. Rajarathnam, Zakia Bano & PhilipG. Miles. (1988) Pleurotus mushrooms. Part IB. Pathology, in vitro and in vivo growth requirements, and world status. C R C Critical Reviews in Food Science and Nutrition 26:3, pages 243-311.
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S. Rajarathnam, Zakia Bano & PhilipG. Miles. (1987) Pleurotus mushrooms. Part I A. morphology, life cycle, taxonomy, breeding, and cultivation. C R C Critical Reviews in Food Science and Nutrition 26:2, pages 157-223.
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Articles from other publishers (18)

Sarah Princess Edoh, Dahiru Sani, Christian Emeka Mbah, Hindatu Yusuf, Kelvin Olutimilehin Jolayemi & Mohammad Kamal Ibrahim. (2023) Evaluation of the toxicity of crude aqueous Pleurotus tuber-regium (Fr.) Singer extract in mice . Journal of Complementary and Integrative Medicine 20:1, pages 106-111.
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Mwinyi Waziri Yassine, Milenge Kamalebo Héritier & Nshimba Seya Wa Malale Hippolyte. (2022) Spawn production and cultivation of two local edible fungal species in Kisangani (DRC) (case of Pleurotus tuber-regium and Lentinus squarrosulus). Journal of Microbiology & Experimentation 10:1, pages 45-48.
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Xueyan Sun, Junyue Wu, Shuhui Zhang, Lu Luo, Cuiyuan Mo, Li Sheng & Aimin Ma. (2022) Genome and Comparative Transcriptome Dissection Provide Insights Into Molecular Mechanisms of Sclerotium Formation in Culinary-Medicinal Mushroom Pleurotus tuber-regium. Frontiers in Microbiology 12.
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Xueyan Sun, Junyue Wu, Cuiyuan Mo & Aimin Ma. (2021) Selection and validation of endogenous reference genes for RT-qPCR normalization in different stresses and tissues of the tiger milk mushroom, <i>Pleurotus tuber-regium</i>. Mycoscience 62:5, pages 281-288.
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Ghalib A. Akinlabi, Paul L. Kaufman & Julie A. Kiland. (2021) Report: The effects of topical pleurotus tuberregium (PT) aqueous extract on intraocular pressure in monkeys. PLOS ONE 16:8, pages e0256422.
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Fang Wu, Shou-Jian Li, Cai-Hong Dong, Yu-Cheng Dai & Viktor Papp. (2020) The Genus Pachyma (Syn. Wolfiporia) Reinstated and Species Clarification of the Cultivated Medicinal Mushroom “Fuling” in China. Frontiers in Microbiology 11.
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Shaoling Lin, Peixin Wang, Ka-Lung Lam, Jiamiao Hu & Peter C. K. Cheung. (2020) Research on a Specialty Mushroom ( Pleurotus tuber-regium ) as a Functional Food: Chemical Composition and Biological Activities . Journal of Agricultural and Food Chemistry 68:35, pages 9277-9286.
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Xiaojie Li & Peter Chi Keung Cheung. (2019) Application of natural -glucans as biocompatible functional nanomaterials . Food Science and Human Wellness 8:4, pages 315-319.
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Comfort Olukemi Bamigboye, Julius Kola Oloke & Joanna Felicity Dames. (2019) Development of high yielding strain of Pleurotus tuber-regium: fructification, nutritional and phylogenetic studies. Journal of Food Science and Technology 56:8, pages 3597-3608.
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Oluwasayo Kehinde MOYIB, Oluseyi Damilola ADEJOYE & Folake Ramat SODIQUE. (2019) Chemo-characterization and optimization of macro and micro nutrients for exopolysaccharides and mycelia growth in pleurotus tuberregium (RUMPH, EX FR). Food Science and Technology 39:2, pages 286-293.
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Kenneth C. Ugoeze, Nkemakolam Nwachukwu & Precious C. Anyino. (2019) The Effect of Modification Methods on the Properties of Lentinus Tuber Regium Powders. Journal of Pharmaceutical Technology, Research and Management 7:1, pages 23-30.
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Lei Chen & Peter C. K. Cheung. (2014) Mushroom Dietary Fiber from the Fruiting Body of Pleurotus tuber-regium : Fractionation and Structural Elucidation of Nondigestible Cell Wall Components . Journal of Agricultural and Food Chemistry 62:13, pages 2891-2899.
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Bo-Bo Zhang, Lei Chen & Peter C. K. Cheung. (2012) Two-Dimensional Gel Electrophoresis Analysis of Mycelial Cells Treated with Tween 80: Differentially Expressed Protein Related to Enhanced Metabolite Production. Journal of Agricultural and Food Chemistry 60:42, pages 10585-10591.
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Jin-Zhong Wu, Peter C.K. Cheung, Ka-Hing Wong & Nian-Lai Huang. (2003) Studies on submerged fermentation of Pleurotus tuber-regium (Fr.) Singer—Part 1: physical and chemical factors affecting the rate of mycelial growth and bioconversion efficiency. Food Chemistry 81:3, pages 389-393.
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Omoanghe S. Isikhuemhen, Geoffrey O. Anoliefo & Okelezo I. Oghale. (2003) Bioremediation of crude oil polluted soil by the white rot fungus, Pleurotus tuberregium (Fr.) Sing.. Environmental Science and Pollution Research 10:2, pages 108-112.
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J. A. Okhuoya, O. E. Eboigbe & O. S. Isikhuemhen. (1996) Growth interactions betweenPleurotus tuber-regium andSclerotium rolfsii. Folia Microbiologica 41:5, pages 433-435.
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S. R. A. Adewusi, F. V. Alofe, O. Odeyemi, O. A. Afolabi & O. L. Oke. (1993) Studies on some edible wild mushrooms from Nigeria: 1. Nutritional, teratogenic and toxic considerations. Plant Foods for Human Nutrition 43:2, pages 115-121.
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B. A. Oso. (1977) Mushrooms in yoruba mythology and medicinal practices. Economic Botany 31:3, pages 367-371.
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