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Pathology

Effect of glucose and biotin on the growth and sporulation of Fusarium species, especially pathogenic and nonpathogenic isolates of Fusarium oxysporum

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Pages 547-554 | Accepted 28 Feb 1994, Published online: 29 Aug 2018

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Shirley N. Smith, James E. DeVay, Wen-Hsui Hsieh & Huey-Jen Lee. (2001) Soil-borne populations of Fusarium oxysporum f. sp. vasinfectum, a cotton wilt fungus in California fields. Mycologia 93:4, pages 737-743.
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K. P. HEBBAR, J. A. LEWIS, S. M. POCH & R. D. LUMSDEN. (1996) Agricultural By-products as Substrates for Growth, Conidiation and Chlamydospore Formation by a Potential Mycoherbicide, Fusarium oxysporum Strain EN4. Biocontrol Science and Technology 6:2, pages 263-276.
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Articles from other publishers (2)

Magda Formela-Luboińska, Dorota Remlein-Starosta, Agnieszka Waśkiewicz, Zbigniew Karolewski, Jan Bocianowski, Łukasz Stępień, Mateusz Labudda, Philippe Jeandet & Iwona Morkunas. (2020) The Role of Saccharides in the Mechanisms of Pathogenicity of Fusarium oxysporum f. sp. lupini in Yellow Lupine (Lupinus luteus L.). International Journal of Molecular Sciences 21:19, pages 7258.
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Norihito Yamauchi, Mamoru Satou, Jyuichi Shimazu, Takashi Shirakawa & Seizo Horiuchi. (2007) Characterization of biotin-autotrophic isolates derived from naturally occurring auxotrophic race 2 isolates of Fusarium oxysporum f. sp. lactucae. Journal of General Plant Pathology 73:1, pages 29-34.
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