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Original Articles

Evaluation of the Duroc in comparison with the Landrace and Large White as a terminal sire of crossbred pigs slaughtered at 85 kg liveweight

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Pages 421-430 | Received 04 May 1988, Accepted 01 Aug 1988, Published online: 24 Jan 2012

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R. W. Purchas, W. C. Smith & G. Pearson. (1990) A comparison of the Duroe, Hampshire, Landrace, and Large White as terminal sire breeds of crossbred pigs slaughtered at 85 kg liveweight. New Zealand Journal of Agricultural Research 33:1, pages 97-104.
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W. C. Smith, G. Pearson & R.W. Purchas. (1990) A comparison of the Duroc, Hampshire, Landrace, and Large White as terminal sire breeds of crossbred pigs slaughtered at 85 kg liveweight. New Zealand Journal of Agricultural Research 33:1, pages 89-96.
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Articles from other publishers (3)

Svetlana Burtseva, Lyubov Khripunova, Alexander Yashkin, Lyudmila Pautova & Sergey Chebakov. (2021) Productive and biological features of breeding Irish pigs of various genotypes in Western Siberia. BIO Web of Conferences 37, pages 00123.
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P. J. Blanchard, C. C. Warkup, M. Ellis, M. B. Willis & P. Avery. (2016) The influence of the proportion of Duroc genes on growth, carcass and pork eating quality characteristics. Animal Science 68:3, pages 495-501.
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A. Blasco, P. Gou, M. Gispert, J. Estany, Q. Soler, A. Diestre & J. Tibau. (1994) Comparison of five types of pig crosses. I. growth and carcass traits. Livestock Production Science 40:2, pages 171-178.
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