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New Zealand Journal of Agricultural Research Volume 40, 1997 - Issue 1
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Original Articles

Influence of Se status on milk Se concentrations in dairy cows

N. D. Grace AgResearch Grasslands, Private Bag 11008, Palmerston North, New Zealand
,
J. Lee AgResearch Grasslands, Private Bag 11008, Palmerston North, New Zealand
,
R. A. Mills Flock House Agricultural Centre, AgResearch, Private Bag 1900, Bulls, New Zealand
&
A. F. Death Flock House Agricultural Centre, AgResearch, Private Bag 1900, Bulls, New Zealand
Pages 75-78 | Received 26 Jun 1996, Accepted 13 Nov 1996, Published online: 17 Mar 2010

Citations (11)

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Read on this site (2)

L. C. Smith, J. D. Morton, R. D. Longhurst, M.B. O'Connor & W. D. Catto. (2006) Fortification of silage and hay crops with trace elements. New Zealand Journal of Agricultural Research 49:3, pages 273-284.
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SO Knowles, ND Grace, TW Knight, WC McNabb & J Lee. (2004) Adding nutritional value to meatand milk from pasture-fed livestock. New Zealand Veterinary Journal 52:6, pages 342-351.
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Articles from other publishers (9)

Rami Al Sidawi, Giorgi Ghambashidze, Teo Urushadze & Angelika Ploeger. (2021) Heavy Metal Levels in Milk and Cheese Produced in the Kvemo Kartli Region, Georgia. Foods 10:9, pages 2234.
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Eric E. Newton, Ásta H. Pétursdóttir, Gunnar Ríkharðsson, Corentin Beaumal, Natasa Desnica, Konstantina Giannakopoulou, Darren Juniper, Partha Ray & Sokratis Stergiadis. (2021) Effect of Dietary Seaweed Supplementation in Cows on Milk Macrominerals, Trace Elements and Heavy Metal Concentrations. Foods 10:7, pages 1526.
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F. Petrera, L. Calamari & G. Bertin. (2009) Effect of either sodium selenite or Se–yeast supplementation on selenium status and milk characteristics in dairy goats. Small Ruminant Research 82:2-3, pages 130-138.
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A. Ceballos, J. Sánchez, H. Stryhn, J.B. Montgomery, H.W. Barkema & J.J. Wichtel. (2009) Meta-analysis of the effect of oral selenium supplementation on milk selenium concentration in cattle. Journal of Dairy Science 92:1, pages 324-342.
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Alena Pechova, Lubica Misurova, Leos Pavlata & Rudolf Dvorak. (2007) Monitoring of Changes in Selenium Concentration in Goat Milk During Short-Term Supplementation of Various Forms of Selenium. Biological Trace Element Research 121:2, pages 180-191.
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R.H. Phipps, A.S. Grandison, A.K. Jones, D.T. Juniper, E. Ramos-Morales & G. Bertin. (2008) Selenium supplementation of lactating dairy cows: effects on milk production and total selenium content and speciation in blood, milk and cheese. Animal 2:11, pages 1610-1618.
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Martin Gierus. (2007) Fontes orgânicas e inorgânicas de selênio na nutrição de vacas leiteiras: digestão, absorção, metabolismo e exigências. Ciência Rural 37:4, pages 1212-1220.
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S.O. Knowles, N.D. Grace, T.W. Knight, W.C. McNabb & J. Lee. (2006) Reasons and means for manipulating the micronutrient composition of milk from grazing dairy cattle. Animal Feed Science and Technology 131:3-4, pages 154-167.
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S.O. Knowles, N.D. Grace, K. Wurms & J. Lee. (1999) Significance of Amount and Form of Dietary Selenium on Blood, Milk, and Casein Selenium Concentrations in Grazing Cows. Journal of Dairy Science 82:2, pages 429-437.
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