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Norsk Geografisk Tidsskrift - Norwegian Journal of Geography Volume 70, 2016 - Issue 3: In the Footprints of Evolutionary Economic Geography
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Articles

Fictive clusters: Crafty strategies in the New Zealand beer industry

Warwick E. MurrayVictoria University of Wellington, PO Box 600, NZ-6140Wellington, New ZealandCorrespondence[email protected]
&
John OvertonVictoria University of Wellington, PO Box 600, NZ-6140Wellington, New Zealand
Pages 176-189 | Received 18 Aug 2015, Accepted 08 Apr 2016, Published online: 07 Jun 2016

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Read on this site (3)

Hans Olav Bråtå. (2017) Local traditions as a means for commercial production of historical beers: The case of Vossaøl, Norway. Norsk Geografisk Tidsskrift - Norwegian Journal of Geography 71:5, pages 301-312.
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Patrick Neil Dryden & Andrew McCumber. (2017) #Nature: postmodern narrative, place, and nature in Santa Barbara, CA. Environmental Sociology 3:3, pages 286-296.
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Arnt Fløysand & Stig-Erik Jakobsen. (2016) In the footprints of evolutionary economic geography. Norsk Geografisk Tidsskrift - Norwegian Journal of Geography 70:3, pages 137-139.
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Articles from other publishers (5)

Warwick E. Murray & John Overton. 2021. Case Studies in the Beer Sector. Case Studies in the Beer Sector 81 103 .
Pu‐yan Nie, Chan Wang & Li‐kui Lin. (2020) Cooperation of firms yielding industrial clusters. Area 52:4, pages 731-740.
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Barry Ness. (2018) Beyond the Pale (Ale): An Exploration of the Sustainability Priorities and Innovative Measures in the Craft Beer Sector. Sustainability 10:11, pages 4108.
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Andrew McCumber. (2018) Producing the natural: Mobilities and the managed aesthetics of nature. Sociology Compass 12:9, pages e12619.
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Andy McCumber. 2018. Critical Approaches to Welcome to Night Vale. Critical Approaches to Welcome to Night Vale 69 81 .

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