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Postgraduate Medicine Volume 62, 1977 - Issue 1
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Original Articles

How food and fluid affect drug absorption

Results of initial studies

Peter G. WellingUniversity of Wisconsin School of PharmacyMadison
, PhD
Pages 73-82 | Published online: 07 Jul 2016

Citations (22)

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Hugo E. Gallo-Torres. (1990) The Rat as a Drug Residue Bioavailability Model. Drug Metabolism Reviews 22:6-8, pages 707-751.
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Margareta Eriksson, Per Bolme & Margareta Blennow. (1981) Absorption of Erythromycin from Pediatric Suspension in Infants and Children. Scandinavian Journal of Infectious Diseases 13:3, pages 211-215.
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Articles from other publishers (20)

Giorgia Pastorin, Camillo Benetti & Matthias G. Wacker. (2023) From in vitro to in vivo: A comprehensive guide to IVIVC development for long-acting therapeutics. Advanced Drug Delivery Reviews 199, pages 114906.
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Devendra Choudhary, Hanmant Goykar, Kuldeep Rajpoot & Rakesh Kumar Tekade. 2021. Biopharmaceutics and Pharmacokinetics Considerations. Biopharmaceutics and Pharmacokinetics Considerations 163 194 .
Alan Wayne Jones & Derrick Pounder. 2007. Forensic Issues in Alcohol Testing. Forensic Issues in Alcohol Testing 21 64 .
Alan Wayne Jones. 2006. Drug Abuse Handbook, Second Edition. Drug Abuse Handbook, Second Edition 313 427 .
Diptee A. Gajjar, Samuel C. Sukoneck, Akintunde Bello, Zhiyu Ge, Lisa Christopher & Dennis M. Grasela. (2012) Effect of a High‐Fat Meal on the Pharmacokinetics of the Des‐F(6)‐Quinolone BMS‐284756. Pharmacotherapy: The Journal of Human Pharmacology and Drug Therapy 22:2, pages 160-165.
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William N. Charman, Christopher J.H. Porter, Sabena Mithani & Jennifer B. Dressman. (1997) Physicochemical and Physiological Mechanisms for the Effects of Food on Drug Absorption: The Role of Lipids and pH. Journal of Pharmaceutical Sciences 86:3, pages 269-282.
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Mary E. Teresi & Douglas E. Morgan. (2016) Attitudes of Healthcare Professionals toward Patient Counseling on Drug-Nutrient Interactions. Annals of Pharmacotherapy 28:5, pages 576-580.
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Y K Tam, J Kneer, U C Dubach & K Stoeckel. (1990) Effects of timing of food and fluid volume on cefetamet pivoxil absorption in healthy normal volunteers.. Antimicrobial Agents and Chemotherapy 34:8, pages 1556-1559.
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Y K TamJ KneerU C DubachK Stoeckel. (1989) Pharmacokinetics of cefetamet pivoxil (Ro 15-8075) with ascending oral doses in normal healthy volunteers. Antimicrobial Agents and Chemotherapy 33:6, pages 957-959.
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J. L. Brazier, Y. Benchekroun, A. Gillet & C. Andre. (1989) Influence of hyperlipidic food on the kinetics of slow-release formulations of theophylline. European Journal of Clinical Pharmacology 37:1, pages 85-90.
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L D BornemannS CastellanoA H LinD EnthovenI H Patel. (1988) Influence of food on bioavailability of amdinocillin pivoxil. Antimicrobial Agents and Chemotherapy 32:4, pages 592-594.
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Daphne A. RoeM.D.M.D.. (1985) Therapeutic effects of drug-nutrient interactions in the elderly. Journal of the American Dietetic Association 85:2, pages 174-179.
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S George, K Dauwe, A McBurney & J Ward. (2012) The influence of food intake on the bioavailability of timegadine, a novel non‐steroidal anti‐inflammatory drug.. British Journal of Clinical Pharmacology 15:4, pages 495-498.
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Richard D. Leff & Robert J. Roberts. (1983) Host Factors Influencing the Response to Antimicrobial Agents. Pediatric Clinics of North America 30:1, pages 93-102.
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A. S. J. P. A. M. van Miert. 1983. Veterinary Pharmacology and Toxicology. Veterinary Pharmacology and Toxicology 752 757 .
Joan H. Howanitz & Peter J. Howanitz. (1981) Therapeutic Drug Monitoring: Pharmacokinetic and Pharmacodynamic Principles. Clinics in Laboratory Medicine 1:3, pages 467-478.
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A R DiSanto & D J Chodos. (1981) Influence of study design in assessing food effects on absorption of erythromycin base and erythromycin stearate. Antimicrobial Agents and Chemotherapy 20:2, pages 190-196.
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G. Sartor, A. Melander, B. Scherst�n & E. W�hlin-Boll. (1980) Influence of food and age on the single-dose kinetics and effects of tolbutamide and chlorpropamide. European Journal of Clinical Pharmacology 17:4, pages 285-293.
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E. W�hlin-Boll, A. Melander, G. Sartor & B. Scherst�n. (1980) Influence of food intake on the absorption and effect of glipizide in diabetics and in healthy subjects. European Journal of Clinical Pharmacology 18:3, pages 279-283.
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A. D. J. WATSON. (2008) Effect of ingesta on systemic availability of chloramphenicol from two oral preparations in cats. Journal of Veterinary Pharmacology and Therapeutics 2:2, pages 117-121.
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