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Original

Chymosin: A short review on foetal and neonatal gastric proteases

Pages 65-79 | Published online: 29 Mar 2011

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A. Kumar, S. Grover, J. Sharma & V. K. Batish. (2010) Chymosin and other milk coagulants: sources and biotechnological interventions. Critical Reviews in Biotechnology 30:4, pages 243-258.
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Articles from other publishers (33)

D. E Murashkin, S. V Belenkaya, A. A Bondar, V. V Elchaninov & D. N Shcherbakov. (2023) Analysis of some biochemical properties of recombinant siberian roe deer (Capreolus pygargus) chymosin obtained in the mammalian cell culture (CHO-K1). Биохимия 88:9, pages 1556-1569.
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Dina V. Balabova, Ekaterina A. Belash, Svetlana V. Belenkaya, Dmitry N. Shcherbakov, Alexander N. Belov, Anatoly D. Koval, Anna V. Mironova, Alexander A. Bondar, Ekaterina A. Volosnikova, Sergey G. Arkhipov, Olga O. Sokolova, Varvara Y. Chirkova & Vadim V. Elchaninov. (2023) Biochemical Properties of a Promising Milk-Clotting Enzyme, Moose (Alces alces) Recombinant Chymosin. Foods 12:20, pages 3772.
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Denis E. Murashkin, Svetlana V. Belenkaya, Aleksandr A. Bondar, Vadim V. Elchaninov & Dmitrii N. Shcherbakov. (2023) Analysis of Some Biochemical Properties of Recombinant Siberian Roe Deer (Capreolus pygargus) Chymosin Obtained in the Mammalian Cell Culture (CHO-K1). Biochemistry (Moscow) 88:9, pages 1284-1295.
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D. V. Balabova, S. V. Belenkaya, E. A. Volosnikova, T. Hermes, V. Y. Chirkova, E. A. Sharlaeva, D. N. Shcherbakov, A. N. Belov, A. D. Koval & V. V. Elchaninov. (2022) Can Recombinant Tree Shrew (Tupaia belangeri chinensis) Chymosin Coagulate Cow (Bos taurus) Milk?. Applied Biochemistry and Microbiology 58:6, pages 761-770.
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Fabijan Oštarić, Neven Antunac, Vlatka Cubric-Curik, Ino Curik, Slaven Jurić, Snježana Kazazić, Marta Kiš, Marko Vinceković, Nevijo Zdolec, Jasminka Špoljarić & Nataša Mikulec. (2022) Challenging Sustainable and Innovative Technologies in Cheese Production: A Review. Processes 10:3, pages 529.
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Mónica Lopes-Marques, Raquel Ruivo, Elza Fonseca, Ana Teixeira & L. Filipe C. Castro. (2017) Unusual loss of chymosin in mammalian lineages parallels neo-natal immune transfer strategies. Molecular Phylogenetics and Evolution 116, pages 78-86.
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Ashish Tyagi, Ashwani Kumar, Ashok Kumar Mohanty, Jai Kumar Kaushik, Sunita Grover & Virender Kumar Batish. (2017) Expression of buffalo chymosin in Pichia pastoris for application in mozzarella cheese. LWT 84, pages 733-739.
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Mareike Cora Janiak. (2016) Digestive enzymes of human and nonhuman primates. Evolutionary Anthropology: Issues, News, and Reviews 25:5, pages 253-266.
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Ashish Tyagi, Ashwani Kumar, Ashok Kumar Yadav, Asha Chandola Saklani, Sunita Grover & Virender Kumar Batish. (2016) Functional expression of recombinant goat chymosin in Pichia pastoris bioreactor cultures: A commercially viable alternate. LWT - Food Science and Technology 69, pages 217-224.
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L. Filipe C. Castro, Odete Gonçalves, Sylvie Mazan, Boon-Hui Tay, Byrappa Venkatesh & Jonathan M. Wilson. (2014) Recurrent gene loss correlates with the evolution of stomach phenotypes in gnathostome history. Proceedings of the Royal Society B: Biological Sciences 281:1775, pages 20132669.
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Ana Cristina Sarmento, Henrique Lopes, Cláudia S. Oliveira, Rui Vitorino, Bart Samyn, Kjell Sergeant, Griet Debyser, Jozef Van Beeumen, Pedro Domingues, Francisco Amado, Euclides Pires, M. Rosário M. Domingues & Marlene T. Barros. (2009) Multiplicity of aspartic proteinases from Cynara cardunculus L.. Planta 230:2, pages 429-439.
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Takashi Kageyama. (2006) Roles of Tyr 13 and Phe 219 in the Unique Substrate Specificity of Pepsin B . Biochemistry 45:48, pages 14415-14426.
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Sören Schreiber, Roland Bücker, Claudia Groll, Marina Azevedo-Vethacke, Peter Scheid, Sören Gatermann, Christine Josenhans & Sebastian Suerbaum. (2005) Gastric antibacterial efficiency is different for pepsin A and C. Archives of Microbiology 184:5, pages 335-340.
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Takashi Kageyama. (2004) Role of S‘1 Loop Residues in the Substrate Specificities of Pepsin A and Chymosin. Biochemistry 43:48, pages 15122-15130.
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K. M. Sanggaard, J. J. Holst, J. F. Rehfeld, B. Sandström, A. Raben & T. Tholstrup. (2007) Different effects of whole milk and a fermented milk with the same fat and lactose content on gastric emptying and postprandial lipaemia, but not on glycaemic response and appetite. British Journal of Nutrition 92:3, pages 447-459.
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Takashi Kageyama, Masao Ichinose, Shinko Tsukada-Kato, Masao Omata, Yuichi Narita, Akihiko Moriyama & Satoshi Yonezawa. (2000) Molecular Cloning of Neonate/Infant-Specific Pepsinogens from Rat Stomach Mucosa and Their Expressional Change during Development. Biochemical and Biophysical Research Communications 267:3, pages 806-812.
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Lawrence K. Creamer, Jeffrey E. Plowman, Michael J. Liddell, Mark H. Smith & Jeremy P. Hill. (1998) Micelle Stability: κ-Casein Structure and Function. Journal of Dairy Science 81:11, pages 3004-3012.
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Kate P. Coolbear, David F. Elgar, Tim Coolbear & John S. Ayers. (2009) Comparative study of methods for the isolation and purification of bovine κ-casein and its hydrolysis by chymosin. Journal of Dairy Research 63:1, pages 61-71.
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Elena Gustchina, Lev Rumsh, Lev Ginodman, Pavel Majer & Natalia Andreeva. (1999) Post X‐ray crystallographic studies of chymosin: the existence of two structural forms and the regulation of activity by the interaction with the histidine‐proline cluster of κ‐casein. FEBS Letters 379:1, pages 60-62.
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Jeffrey E. Plowman & Lawrence K. Creamer. (2009) Restrained molecular dynamics study of the interaction between bovine κ-casein peptide 98–111 and bovine chymosin and porcine pepsin. Journal of Dairy Research 62:3, pages 451-467.
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