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Original Articles

Effects of Pectin and Wheat Bran on Intraluminal Pancreatic Enzyme Activities and on Fat Absorption As Examined with the Triolein Breath Test in Patients with Pancreatic Insufficiency

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Pages 467-472 | Received 04 May 1983, Accepted 16 Aug 1983, Published online: 30 Apr 2018

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Curt Emenhiser, M. Notturno & O. Fennema. (1994) An in vitro assay for assessing the effects of dietary components such as fiber on lipase-catalyzed hydrolysis of long-chain triacylglycerols. International Journal of Food Sciences and Nutrition 45:3, pages 169-182.
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O. Hamberg, J. J. Rumessen & E. Gudmand-Høyer. (1989) Inhibition of Starch Absorption by Dietary Fibre: A Comparative Study of Wheat Bran, Sugar-Beet Fibre, and Pea Fibre. Scandinavian Journal of Gastroenterology 24:1, pages 103-109.
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Yeming Bai & Robert G. Gilbert. (2022) Mechanistic Understanding of the Effects of Pectin on In Vivo Starch Digestion: A Review. Nutrients 14:23, pages 5107.
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Christine A. Edwards, Catriona Thomson, Beatriz Gabriela Morillo Santander, Aljazi Alajmi & Ada L. Garcia. 2021. Handbook of Hydrocolloids. Handbook of Hydrocolloids 75 91 .
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C.A. Edwards & A.L. Garcia. 2009. Handbook of Hydrocolloids. Handbook of Hydrocolloids 50 81 .
Reiko Miyazawa, Takeshi Tomomasa, Hiroaki Kaneko, Hirokazu Arakawa, Nobuzo Shimizu & Akihiro Morikawa. (2008) Effects of pectin liquid on gastroesophageal reflux disease in children with cerebral palsy. BMC Gastroenterology 8:1.
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Christine Edwards, Alison Parrett & Sheila Khanna. 2006. Carbohydrates in Food, Second Edition. Carbohydrates in Food, Second Edition 273 303 .
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Barbara Schneeman & Daniel Gallaher. 2001. CRC Handbook of Dietary Fiber in Human Nutrition, Third Edition. CRC Handbook of Dietary Fiber in Human Nutrition, Third Edition 277 285 .
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Denis Lairon. 2000. Advanced Dietary Fibre Technology. Advanced Dietary Fibre Technology 177 185 .
J. J. Acosta, J. I. San Román, M. A. López & J. J. Calvo. (2000) Influence of chronic ethanol consumption on the muscarinic cholinergic control of rat pancreatic acinar cellsInfluencia del consumo crónico de etanol sobre el control colinérgico muscarínico de células acinares pancreáticas de rata. Journal of Physiology and Biochemistry 56:3, pages 145-153.
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Isabel Meseguer, Victorina Aguilar, Marı́a J. González & Carmen Martı́nez. (1998) Extraction and Colorimetric Quantification of Uronic Acids of the Pectic Fraction in Fruit and Vegetables. Journal of Food Composition and Analysis 11:4, pages 285-291.
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Marı́a J BragadoPh.D.Ph.D., Carmen Sánchez-BernalPh.D.Ph.D., Luis J Garcı́aPh.D.,Ph.D.,, Marı́a A LópezPh.D.Ph.D., José I San RománPh.D.Ph.D. & José J CalvoPh.D.Ph.D.. (1998) Effect of high fiber intake on pancreatic lysosomal stability in ethanol-fed rats 11This study has been supported by a grant from Junta de Castilla y León.. The Journal of Nutritional Biochemistry 9:3, pages 164-169.
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Bérengère Pasquier, Martine Armand, Fabienne Guillon, Chantal Castelain, Patrick Borel, Jean-Luc Barry, Gérard Pleroni & Denis Lairon. (1996) Viscous soluble dietary fibers alter emulsification and lipolysis of triacylglycerols in duodenal medium in vitro. The Journal of Nutritional Biochemistry 7:5, pages 293-302.
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A. ABDUL‐HAMID & O. FENNEMA. (2007) REVIVAL OF INHIBITED IN VITRO LIPOLYSIS . Journal of Food Lipids 2:3, pages 181-191.
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A. ABDUL‐HAMID & O. FENNEMA. (2007) VARIOUS DIETARY FIBERS DECREASE THE RATE OF LIPASE‐CATALYZED HYDROLYSIS OF OLIVE OIL IN VITRO . Journal of Food Lipids 2:3, pages 169-180.
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Joey A. Hendrick, Tadahiro Tadokoro, Curt Emenhiser, Uwe Nienaber & Owen R. Fennema. (1992) Various Dietary Fibers Have Different Effects on Lipase-Catalyzed Hydrolysis of Tributyrin in Vitro. The Journal of Nutrition 122:2, pages 269-277.
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Matti Vuoristo, Hannu Väänänen & Tatu A. Miettinen. (1992) Cholesterol malabsorption in pancreatic insufficiency: Effects of enzyme substitution. Gastroenterology 102:2, pages 647-655.
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I. T. Johnson. 1992. Dietary Fibre — A Component of Food. Dietary Fibre — A Component of Food 167 180 .
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P Borel, D Lairon, M Senft, M Chautan & H Lafont. (1989) Wheat bran and wheat germ: effect on digestion and intestinal absorption of dietary lipids in the rat. The American Journal of Clinical Nutrition 49:6, pages 1192-1202.
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Jean Louis Vigne, Denis Lairon, Patrick Borel, Henri Portugal, Anne-Marie Pauli, Jacques Christian Hauton & Huguette Lafont. (2007) Effect of pectin, wheat bran and cellulose on serum lipids and lipoproteins in rats fed on a low- or high-fat diet. British Journal of Nutrition 58:3, pages 405-413.
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Lucien R. Jacobs. (1987) Effect of dietary fiber on colonic cell proliferation and its relationship to colon carcinogenesis. Preventive Medicine 16:4, pages 566-571.
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Denis Lairon, Christiane Lacombe, Patrick Borel, Geneviève Corraze, Maryse Nibbelink, Magali Chautan, Françoise Chanussot & Huguette Lafont. (1987) Beneficial Effect of Wheat Germ on Circulating Lipoproteins and Tissue Lipids in Rats Fed a High Fat, Cholesterol-Containing Diet. The Journal of Nutrition 117:5, pages 838-845.
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K M Nauss, L R Jacobs & P M Newberne. (1987) Dietary fat and fiber: relationship to caloric intake, body growth, and colon tumorigenesis. The American Journal of Clinical Nutrition 45:1, pages 243-251.
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Ingemar Ihse & Gunnar Isaksson. (1984) Pancreatic Carcinoma: Diagnosis and Treatment. Clinics in Gastroenterology 13:3, pages 961-984.
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