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Research Article

Lactoferricin of Bovine Origin is More Active than Lactoferricins of Human, Murine and Caprine Origin

Pages 513-517 | Published online: 08 Jul 2009

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Hena Dhar, Subhash Verma, Sarita Dogra, Shailja Katoch, Rishika Vij, Geetanjali Singh & Mandeep Sharma. (2023) Functional attributes of bioactive peptides of bovine milk origin and application of in silico approaches for peptide prediction and functional annotations. Critical Reviews in Food Science and Nutrition 0:0, pages 1-23.
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Jiajia Wu, Mingwu Zang, Shouwei Wang, Xiaoling Qiao, Bing Zhao, Jing Bai, Yan Zhao & Yuxuan Shi. (2023) Lactoferricin, an antimicrobial motif derived from lactoferrin with food preservation potential. Critical Reviews in Food Science and Nutrition 0:0, pages 1-13.
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Saira Sultan, Nuzhat Huma, Masood Sadiq Butt, Muhammad Aleem & Munawar Abbas. (2018) Therapeutic potential of dairy bioactive peptides: A contemporary perspective. Critical Reviews in Food Science and Nutrition 58:1, pages 105-115.
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Yen-Ling Kuo, Sin-Ge Wang, Ching-Yi Wu, Kai-Chieh Lee, Chan-Jung Jao, Shiu-Huey Chou & Yu-Chie Chen. (2016) Functional Gold Nanoparticle-Based Antibacterial Agents for Nosocomial and Antibiotic-Resistant Bacteria. Nanomedicine 11:19, pages 2497-2510.
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J. Atanasova & I. Ivanova. (2010) Antibacterial Peptides from Goat and Sheep Milk Proteins. Biotechnology & Biotechnological Equipment 24:2, pages 1799-1803.
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Mohan Venkatesh & Steven Abrams. (2009) Can lactoferrin prevent neonatal sepsis and necrotizing enterocolitis?. Expert Review of Anti-infective Therapy 7:5, pages 515-525.
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Audun Heggelund & Kjell Undheim. (2009) Synthesis of 8-Fluorinated Erythromycin Cyclic 2′,3′-Carbamates. Synthetic Communications 39:11, pages 1903-1913.
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Jamie S Mader & David W Hoskin. (2006) Cationic antimicrobial peptides as novel cytotoxic agents for cancer treatment. Expert Opinion on Investigational Drugs 15:8, pages 933-946.
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Jeffry L. Anderson, Eric Gordon, Stephen A. Levine, Roger Morrison & Michael E. Rosenbaum. (2002) Hypothetical Integrative Medical Strategies for the Prevention and Treatment of Bio-terrorism Incidents. Journal of Nutritional & Environmental Medicine 12:4, pages 301-319.
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Hilde Ulvatne, Lars H. Vorland. (2001) Bactericidal Kinetics of 3 Lactoferricins Against Staphylococcus aureus and Escherichia coli. Scandinavian Journal of Infectious Diseases 33:7, pages 507-511.
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