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Research Article

Initial Binding Sites of Antimicrobial Peptides in Staphylococcus aureus and Escherichia coli

Pages 467-473 | Published online: 08 Jul 2009

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Hilde Ulvatne, Lars H. Vorland. (2001) Bactericidal Kinetics of 3 Lactoferricins Against Staphylococcus aureus and Escherichia coli. Scandinavian Journal of Infectious Diseases 33:7, pages 507-511.
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Ya-Wen Hsiao, Magnus Hedström, Valeria LosassoSebastian Metz, Jason CrainMartyn Winn. (2018) Cooperative Modes of Action of Antimicrobial Peptides Characterized with Atomistic Simulations: A Study on Cecropin B. The Journal of Physical Chemistry B 122:22, pages 5908-5921.
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Ya Hao, Na Yang, Xiumin Wang, Da Teng, Ruoyu Mao, Xiao Wang, Zhanzhan Li & Jianhua Wang. (2017) Killing of Staphylococcus aureus and Salmonella enteritidis and neutralization of lipopolysaccharide by 17-residue bovine lactoferricins: improved activity of Trp/Ala-containing molecules. Scientific Reports 7:1.
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Mahmoud Abdel-Hamid, Hanan A. Goda, Cristian De Gobba, Håvard Jenssen & Ali Osman. (2016) Antibacterial activity of papain hydrolysed camel whey and its fractions. International Dairy Journal 61, pages 91-98.
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Woan-Sub Kim, Pyeung-Hyeun Kim & Kei-ichi Shimazaki. (2016) Sensitivity of Pseudomonas syringae to Bovine Lactoferrin Hydrolysates and Identification of a Novel Inhibitory Peptide. Korean Journal for Food Science of Animal Resources 36:4, pages 487-493.
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Sudheer Gupta, Ashok K. Sharma, Shubham K. Jaiswal & Vineet K. Sharma. (2016) Prediction of Biofilm Inhibiting Peptides: An In silico Approach. Frontiers in Microbiology 7.
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Matthew F. Barber, Zev Kronenberg, Mark Yandell & Nels C. Elde. (2016) Antimicrobial Functions of Lactoferrin Promote Genetic Conflicts in Ancient Primates and Modern Humans. PLOS Genetics 12:5, pages e1006063.
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M. Sedaghati, H. Ezzatpanah, M. Mashhadi Akbar Boojar, M. Tajabadi Ebrahimi & F. Kobarfard. (2016) Isolation and identification of some antibacterial peptides in the plasmin-digest of β-casein. LWT - Food Science and Technology 68, pages 217-225.
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C. H. Chilton, G. S. Crowther, K. Śpiewak, M. Brindell, G. Singh, M. H. Wilcox & T. M. Monaghan. (2016) Potential of lactoferrin to prevent antibiotic-induced Clostridium difficile infection . Journal of Antimicrobial Chemotherapy 71:4, pages 975-985.
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