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Original Articles

Effect of different concentrations of urea with or without nickel addition on spinach (Spinacia oleracea E.) growth under hydroponic culture

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Pages 569-575 | Received 14 Sep 1998, Accepted 15 Apr 1999, Published online: 04 Jan 2012

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N.K. Khan, M. Watanabe & Y. Watanabe. (2000) Effect of partial urea application on nutrient absorption by hydroponically grown spinach (Spinacia oleracea L.). Soil Science and Plant Nutrition 46:1, pages 199-208.
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Articles from other publishers (7)

M L Dotaniya, M C Nagar, Amita Sharma, C K Dotaniya & R K Doutaniya. (2023) Pressmud Subdue Phytoremediation Indices in Lead-Contaminated Soils: A Human Health Perspective. Bulletin of Environmental Contamination and Toxicology 112:1.
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Liliana Cifuentes‐Torres, Leopoldo G. Mendoza‐Espinosa, Gabriel Correa‐Reyes & Luis Walter Daesslé. (2020) Hydroponics with wastewater: a review of trends and opportunities. Water and Environment Journal 35:1, pages 166-180.
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Bahareh Daneshmand, Saeid Eshghi, Ali Gharaghani & Homeira Eshghi. (2019) Growth, mineral nutrient composition, and enzyme activity of strawberry as influenced by adding urea and nickel to the nutrient solution. Journal of Berry Research 9:1, pages 27-37.
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Jaypal Singh Pipalde & Mohan Lal Dotaniya. (2018) Interactive Effects of Lead and Nickel Contamination on Nickel Mobility Dynamics in Spinach. International Journal of Environmental Research 12:5, pages 553-560.
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Nicola Tomasi, Roberto Pinton, Luisa Dalla Costa, Giovanni Cortella, Roberto Terzano, Tanja Mimmo, Matteo Scampicchio & Stefano Cesco. (2015) New ‘solutions’ for floating cultivation system of ready-to-eat salad: A review. Trends in Food Science & Technology 46:2, pages 267-276.
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Orlando Sílvio Caires Neves, Eric Victor de Oliveira Ferreira, Janice Guedes de Carvalho & Cláudio Roberto Fonsêca Sousa Soares. (2007) Adição de níquel na solução nutritiva para o cultivo de mudas de umbuzeiro. Revista Brasileira de Ciência do Solo 31:3, pages 485-490.
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Mourad Baghour, Diego Angel Moreno, Joaquín Hernández, Nicólas Castilla & Luis Romero. (2002) Influence of root temperature on uptake and accumulation of Ni and Co in potato. Journal of Plant Physiology 159:10, pages 1113-1122.
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