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Short Paper

Comparison of microbial communities in percolating water from plow layer and subsoil layer estimated by phospholipid fatty acid (PLFA) analysis

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Pages 877-881 | Received 17 May 2002, Accepted 03 Sep 2002, Published online: 22 Nov 2011

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Read on this site (4)

Jun Murase, Miho Shimizu, Motoki Hayashi, Kazuo Matsuya & Makoto Kimura. (2005) Vertical Changes in Bacterial Communities in Percolating Water of a Japanese Paddy Field as Revealed by PCR-DGGE. Soil Science and Plant Nutrition 51:1, pages 83-90.
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Masahiko Katoh, Jun Murase, Motoki Hayashi, Kazuo Matsuya & Makoto Kimura. (2004) Nutrient leaching from the plow layer by water percolation and accumulation in the subsoil in an irrigated paddy field. Soil Science and Plant Nutrition 50:5, pages 721-729.
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Tomoyoshi Murata, Kazuhiro Takagi, Masumi Ishizaka & Kazunari Yokoyama. (2004) Effects of mefenacet and pretilachlor applications on phospholipid fatty acid profiles of soil microbial communities in rice paddy soil. Soil Science and Plant Nutrition 50:3, pages 349-356.
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Articles from other publishers (3)

Susumu Asakawa & Makoto Kimura. (2008) Comparison of bacterial community structures at main habitats in paddy field ecosystem based on DGGE analysis. Soil Biology and Biochemistry 40:6, pages 1322-1329.
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Makoto Kimura & Susumu Asakawa. (2005) Comparison of community structures of microbiota at main habitats in rice field ecosystems based on phospholipid fatty acid analysis. Biology and Fertility of Soils 43:1, pages 20-29.
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Makoto Kimura, Jun Murase & Yahai Lu. (2004) Carbon cycling in rice field ecosystems in the context of input, decomposition and translocation of organic materials and the fates of their end products (CO2 and CH4). Soil Biology and Biochemistry 36:9, pages 1399-1416.
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