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Plant nutrition

Source-sink manipulation of Camelina sativa L. related to grain yield under stressful environment of Hokkaido, Japan

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Pages 156-161 | Received 06 Oct 2013, Accepted 24 Dec 2013, Published online: 29 Apr 2014

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Nilakshi Borah, Sergio Mapelli, Paola Pecchia, Bithika Chaliha & Siddhartha Proteem Saikia. (2021) Adaptation of Camelina sativa (L.) Crantz in Assam, India: agronomic, physiological and biochemical aspects of a potential biofuel feedstock. Biofuels 12:7, pages 749-756.
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Hiroki Miyashita & Kounosuke Fujita. (2019) Improvement of Camelina sativa yield using a plant growth-promoting rhizobacterium. Soil Science and Plant Nutrition 65:6, pages 566-569.
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Articles from other publishers (4)

Peter Stasnik, Johann Vollmann, Dominik K. Großkinsky & Claudia Jonak. (2023) Carbohydrate metabolism enzymes and phenotypic characterization of diverse lines of the climate‐resilient food, feed, and bioenergy crop Camelina sativa . Food and Energy Security 12:3.
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Renhui Miao, Meixia Guo, Jun Ma, Bowen Gao, Alamusa, Yuan Miao, Zhongling Yang & Yinzhan Liu. (2020) Shifts in soil seed bank and plant community under nitrogen addition and mowing in an Inner Mongolian steppe. Ecological Engineering 153, pages 105900.
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Marisol Berti, Russ Gesch, Christina Eynck, James Anderson & Steven Cermak. (2016) Camelina uses, genetics, genomics, production, and management. Industrial Crops and Products 94, pages 690-710.
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Henry Y. Sintim, Valtcho D. Zheljazkov, Augustine K. Obour, Axel Garcia y Garcia & Thomas K. Foulke. (2016) Evaluating Agronomic Responses of Camelina to Seeding Date under Rain‐Fed Conditions. Agronomy Journal 108:1, pages 349-357.
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