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World's Poultry Science Journal Volume 76, 2020 - Issue 2
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Genetic analysis of residual feed intake, feed conversion ratio and related growth parameters in broiler chicken: a review

Anand Prakasha Division of Avian Genetics and Breeding, ICAR-Central Avian Research Institute, Izatnagar, IndiaCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0001-8049-8184View further author information
ORCID Icon,
Vishesh Kumar Saxenaa Division of Avian Genetics and Breeding, ICAR-Central Avian Research Institute, Izatnagar, IndiaView further author information
&
Manish Kumar Singhb Department of Poultry Science, SVU-DUVASU, Mathura, IndiaView further author information
Pages 304-317 | Published online: 27 Apr 2020

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Xiaobin Yang, Weimin Wang, Xiaojuan Wang, Deyin Zhang, Xiaolong Li, Yukun Zhang, Yuan Zhao, Liming Zhao, Jianghui Wang, Dan Xu, Jiangbo Cheng, Wenxin Li, Bubo Zhou, Changchun Lin, Xiwen Zeng, Rui Zhai, Zongwu Ma, Jia Liu, Panpan Cui & Xiaoxue Zhang. (2023) Polymorphism in ovine ADCY8 gene and its association with residual feed intake in Hu sheep. Animal Biotechnology 34:8, pages 3355-3362.
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Fikrineh Negash, Solomon Abegaz, Yosef Tadesse, Temesgen Jembere, Wondmeneh Esatu & Tadelle Dessie. (2023) Evaluation of growth performance and feed efficiency in reciprocal crosses of Fayoumi with three exotic chicken breeds. Acta Agriculturae Scandinavica, Section A — Animal Science 72:1-2, pages 11-24.
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Norhidayah Mohd Taufek, Siti Nur Nabila Zainol Ariffin, Norhafiza Mohd Arshad & Mohd Shahmi Hakimi Mazlishah. (2022) Current status of dietary Moringa oleifera and its application in poultry nutrition. World's Poultry Science Journal 78:2, pages 397-419.
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Mahmoud O. A. ELFAKİ & Ünal KILIÇ. (2024) Hayvan Beslemede Rezidüel Yem TüketimiResidual Feed Intake in Animal Nutrition. Hayvansal Üretim 64:2, pages 85-92.
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Dongjun Zhao. 2024. Flavor-Associated Applications in Health and Wellness Food Products. Flavor-Associated Applications in Health and Wellness Food Products 295 319 .
Ebru Kaya Başar & Doğan Narinç. (2023) Genetic Parameter Estimates of Growth Curve and Feed Efficiency Traits in Japanese Quail. Animals 13:11, pages 1765.
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Yang Xi, Qifan Wu, Yutian Zeng, Jingjing Qi, Junpeng Li, Hua He, Hengyong Xu, Jiwei Hu, Xiping Yan, Lili Bai, Chunchun Han, Shenqiang Hu, Jiwen Wang, Hehe Liu & Liang Li. (2023) Identification of the genetic basis of the duck growth rate in multiple growth stages using genome-wide association analysis. BMC Genomics 24:1.
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Huan Wang, Lu Fu, Jian Ying Zhang & In Ho Kim. (2023) Bacillus subtilis and Pichia farinose mixture improves growth performance and nutrient absorption capacity in broiler chicks. Frontiers in Veterinary Science 10.
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Kadir Erensoy & Musa Sarıca. (2023) Fast growing broiler production from genetically different pure lines in Turkey. 2. Broiler traits: growth, feed intake, feed efficiency, livability, body defects and some heterotic effects. Tropical Animal Health and Production 55:1.
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Sophie A. Miyumo, Chrilukovian B. Wasike, Evans D. Ilatsia, Jorn Bennewitz & Mizeck G. G. Chagunda. (2023) Genetic and phenotypic correlations among feed efficiency, immune and production traits in indigenous chicken of Kenya. Frontiers in Genetics 13.
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Qixin Guo, Lan Huang, Yong Jiang, Zhixiu Wang, Yulin Bi, Guohong Chen, Hao Bai & Guobin Chang. (2022) Genome-Wide Association Study of Feed Efficiency Related Traits in Ducks. Animals 12:12, pages 1532.
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Noah Esmaeili, Chris G. Carter, Richard Wilson, Seumas P. Walker, Matthew R. Miller, Andrew R. Bridle & Jane E. Symonds. (2022) Proteomic investigation of brain, liver and intestine in high feed intake and low feed intake Chinook salmon (Oncorhynchus tshawytscha). Aquaculture 551, pages 737915.
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Panpradub Sinpru, Cindy Riou, Satoshi Kubota, Chotima Poompramun, Wittawat Molee & Amonrat Molee. (2021) Jejunal Transcriptomic Profiling for Differences in Feed Conversion Ratio in Slow-Growing Chickens. Animals 11:9, pages 2606.
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A. Prakash, V. K. Saxena, Ravi Kumar, S. Tomar, M. K. Singh & Gagandeep Singh. (2021) Differential gene expression in liver of colored broiler chicken divergently selected for residual feed intake. Tropical Animal Health and Production 53:3.
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M.M. Fathi, A. Galal, I. Al-Homidan, O.K. Abou-Emera & G.N. Rayan. (2021) Residual feed intake: A limiting economic factor for selection in poultry breeding programs. Annals of Agricultural Sciences 66:1, pages 53-57.
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Fikrineh Negash, Solomon Abegaz, Yosef Tadesse, Temesgen Jembere, Wondmeneh Esatu & Tadelle Dessie. (2022) Evaluation of Growth Performance and Feed Efficiency in Exotic Chicken Breed Crosses Involving Fayoumi. SSRN Electronic Journal.
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