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World's Poultry Science Journal Volume 78, 2022 - Issue 2
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Review

Impact of chitosan on productive and physiological performance and gut health of poultry

Shaaban S. Elnesra Department of Poultry Production, Faculty of Agriculture, Fayoum University, Fayoum, EgyptCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-4430-1492
ORCID Icon,
Hamada A. M. Elwanb Animal and Poultry Production Department, Faculty of Agriculture, Minia University, El-Minya, Egypt
,
Mohamed I. El Sabryc Animal Production Department, Faculty of Agriculture, Cairo University, Giza, EgyptORCID Iconhttps://orcid.org/0000-0001-6855-0111
ORCID Icon,
Abdelrazeq M. Shehatad Department of Animal Production, Faculty of Agriculture, Al-Azhar University, Cairo, Egypt;e Department of Dairy Science and Food Technology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, India
&
Mahmoud Alagawanyf Department of Poultry, Faculty of Agriculture, Zagazig University, Zagazig, EgyptORCID Iconhttps://orcid.org/0000-0002-8020-0971
ORCID Icon
Pages 483-498 | Published online: 28 Feb 2022

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Ruixia Lan, Xiaochun Chen, Yuhua Zhang & Huiwen Luo. (2023) Effects of dietary chitosan oligosaccharides supplementation on meat quality, chemical composition and anti-oxidant capacity in frizzled chickens. Italian Journal of Animal Science 22:1, pages 639-650.
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Shaaban S. Elnesr, Hamada A. M. Elwan, Mohamed I. El Sabry & Abdelrazeq M. Shehata. (2023) The nutritional importance of milk thistle (Silybum marianum) and its beneficial influence on poultry. World's Poultry Science Journal 79:4, pages 751-768.
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Articles from other publishers (8)

Vanessa Kreling, Franco H. Falcone, Fabian Herrmann, Leon Kemper, Daniel Amiteye, Stefan Cord-Landwehr, Corinna Kehrenberg, Bruno M. Moerschbacher & Andreas Hensel. (2024) High molecular/low acetylated chitosans reduce adhesion of Campylobacter jejuni to host cells by blocking JlpA. Applied Microbiology and Biotechnology 108:1.
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Ruixia Lan, Fan Wu, Yuchen Wang, Ziwei Lin, Haoxuan Wang, Jia Zhang & Zhihui Zhao. (2024) Chitosan oligosaccharide improves intestinal function by promoting intestinal development, alleviating intestinal inflammatory response, and enhancing antioxidant capacity in broilers aged d 1 to 14. Poultry Science 103:2, pages 103381.
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Peter Osei Boamah, Jacqueline Onumah, Mamudu Halidu Agolisi & Frank Idan. (2023) Application of low molecular weight chitosan in animal nutrition, husbandry, and health: A review. Carbohydrate Polymer Technologies and Applications 6, pages 100329.
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Kannan Mohan, Durairaj Karthick Rajan, Abirami Ramu Ganesan, Dharmaraj Divya, Johan Johansen & Shubing Zhang. (2023) Chitin, chitosan and chitooligosaccharides as potential growth promoters and immunostimulants in aquaculture: A comprehensive review. International Journal of Biological Macromolecules 251, pages 126285.
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Ruixia Lan, Huiwen Luo, Fan Wu, Yuchen Wang & Zhihui Zhao. (2023) Chitosan Oligosaccharides Alleviate Heat-Stress-Induced Lipid Metabolism Disorders by Suppressing the Oxidative Stress and Inflammatory Response in the Liver of Broilers. Antioxidants 12:8, pages 1497.
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Abdel-Moneim Eid Abdel-Moneim, Abdelrazeq M. Shehata & Vinod Kumar Paswan. (2023) Editorial: Early life programming in poultry: Recent insights and interventional approaches. Frontiers in Veterinary Science 9.
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Viktor Buyarov, Irina Komolikova, Aleksandr Buyarov & Valentina Mednova. (2023) Chitosan complex in the technology of feeding broiler chickens. BIO Web of Conferences 71, pages 01080.
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Abdelrazeq M. Shehata, Vinod K. Paswan, Youssef A. Attia, Mohammed Sh. Abougabal, Tarek Khamis, Amany I. Alqosaibi, Mashael M. Alnamshan, Reda Elmazoudy, Mohamed A. Abaza, Ehab A. A. Salama, Mohamed T. El-Saadony, Ahmed M. Saad & Abdel-Moneim Eid Abdel-Moneim. (2022) In ovo Inoculation of Bacillus subtilis and Raffinose Affects Growth Performance, Cecal Microbiota, Volatile Fatty Acid, Ileal Morphology and Gene Expression, and Sustainability of Broiler Chickens (Gallus gallus). Frontiers in Nutrition 9.
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