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New Zealand Veterinary Journal Volume 13, 1965 - Issue 3
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Scientific Article

Salmonellosis in calves — the effect of dose rate and other factors on transmission

H. de Jong Vet.Diploma (Utrecht)Dip.Microbiol. Department of Agriculture, Wallaceville Animal Research Centre, Private Bag, Wellington
&
M.O. Ekdahl B.A.B.Sc. Department of Agriculture, Wallaceville Animal Research Centre, Private Bag, Wellington
Pages 59-64 | Received 05 Jan 1965, Published online: 23 Feb 2011

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R.A. Robinson. (1970) Salmonella infection: Diagnosis and control. New Zealand Veterinary Journal 18:12, pages 259-277.
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R.A. Robinson. (1966) Salmonellosis in young calves. New Zealand Veterinary Journal 14:3-4, pages 33-39.
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John K. House. 2022. Encyclopedia of Dairy Sciences. Encyclopedia of Dairy Sciences 352 368 .
Chelsea L. Holschbach & Simon F. Peek. (2018) Salmonella in Dairy Cattle. Veterinary Clinics of North America: Food Animal Practice 34:1, pages 133-154.
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Steven L. Foley, Timothy J. Johnson, Steven C. Ricke, Rajesh Nayak & Jessica Danzeisen. (2013) Salmonella Pathogenicity and Host Adaptation in Chicken-Associated Serovars. Microbiology and Molecular Biology Reviews 77:4, pages 582-607.
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Liza Rosenbaum Nielsen, Anne Braad Kudahl & Søren Østergaard. (2012) Age-structured dynamic, stochastic and mechanistic simulation model of Salmonella Dublin infection within dairy herds. Preventive Veterinary Medicine 105:1-2, pages 59-74.
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Virginia L. Mohler, Matthew M. Izzo & John K. House. (2009) Salmonella in Calves. Veterinary Clinics of North America: Food Animal Practice 25:1, pages 37-54.
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C. LANZAS, S. BRIEN, R. IVANEK, Y. LO, P. P. CHAPAGAIN, K. A. RAY, P. AYSCUE, L. D. WARNICK & Y. T. GRÖHN. (2008) The effect of heterogeneous infectious period and contagiousness on the dynamics of Salmonella transmission in dairy cattle . Epidemiology and Infection 136:11, pages 1496-1510.
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S. L. Foley & A. M. Lynne. (2008) Food animal-associated Salmonella challenges: Pathogenicity and antimicrobial resistance1. Journal of Animal Science 86:suppl_14, pages E173-E187.
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Clifford Wray & Robert H. Davies. 2003. Microbial Food Safety in Animal Agriculture. Microbial Food Safety in Animal Agriculture 73 82 .
Randall J. Anderson, John K. House, Bradford P. Smith, Hailu Kinde, Richard L. Walker, Bruce J. Vande Steeg & Richard E. Breitmeyer. (2001) Epidemiologic and biological characteristics of salmonellosis in three dairy herds. Journal of the American Veterinary Medical Association 219:3, pages 310-322.
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John C Galland, John K House, Doreene R Hyatt, Larry L Hawkins, Neil V Anderson, Christa K Irwin & Bradford P Smith. (2000) Prevalence of Salmonella in beef feeder steers as determined by bacterial culture and ELISA serology. Veterinary Microbiology 76:2, pages 143-151.
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A. J. Frost, A. P. Bland & T. S. Wallis. (2016) The Early Dynamic Response of the Calf Ileal Epithelium to Salmonella typhimurium . Veterinary Pathology 34:5, pages 369-386.
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P J Fedorka-CrayL C KelleyT J StabelJ T GrayJ A Laufer. (1995) Alternate routes of invasion may affect pathogenesis of Salmonella typhimurium in swine. Infection and Immunity 63:7, pages 2658-2664.
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J. R. Glynn & D. J. Bradley. (2009) The relationship between infecting dose and severity of disease in reported outbreaks of salmonella infections. Epidemiology and Infection 109:3, pages 371-388.
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C. WRAY & P.L. ROEDER. (1987) Effect of bovine virus diarrhoea—mucosal disease virus infection on salmonella infection in calves. Research in Veterinary Science 42:2, pages 213-218.
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S. Räisänen & R. Asikainen. (2007) Salmonella typhimurium and chronic maxillary sinusitis. The Journal of Laryngology & Otology 98:5, pages 531-533.
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P. M. Nottingham. 1982. Meat Microbiology. Meat Microbiology 13 65 .
C. Wray & W. J. Sojka. (2010) Salmonella dublin infection of calves: use of small doses to simulate natural infection on the farm. Journal of Hygiene 87:3, pages 501-509.
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C. Wray & W.J. Sojka. (1978) Experimental Salmonella typhimurium infection in calves. Research in Veterinary Science 25:2, pages 139-143.
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C. Wray & W. J. Sojka. (2009) Bovine salmonellosis. Journal of Dairy Research 44:2, pages 383-425.
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C O Gill, N Penney & P M Nottingham. (1976) Effect of delayed evisceration on the microbial quality of meat. Applied and Environmental Microbiology 31:4, pages 465-468.
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E.W. Fisher & A.A. Martinez. (1975) Studies of Neonatal Calf Diarrhoea. III. Water Balance Studies in Neonatal Salmonellosis. British Veterinary Journal 131:6, pages 643-652.
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H. Grønstøl, A. D. Osborne & S. Pethiyagoda. (2009) Experimental Salmonella infection in calves. 2. Virulence and the spread of infection . Journal of Hygiene 72:2, pages 163-168.
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Frank M. Collins & Philip B. Carter. (1972) Comparative Immunogenicity of Heat-Killed and Living Oral Salmonella Vaccines . Infection and Immunity 6:4, pages 451-458.
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Frank M. Collins. (1970) Immunity to Enteric Infection in Mice. Infection and Immunity 1:3, pages 243-250.
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R. A. Robinson & K. I. Loken. (2009) Age susceptibility and excretion of Salmonella typhimurium in calves . Journal of Hygiene 66:2, pages 207-216.
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