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New Zealand Veterinary Journal Volume 44, 1996 - Issue 1
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Scientific Article

Alpha-tocopherol, selenium and polyunsaturated fatty acid concentrations in the serum and feed of spring-calving dairy heifers

J.J. Wichtel Department of Veterinary Clinical Sciences, Massey University, Palmerston North, New Zealand
,
D.A. Freeman Department of Veterinary Clinical Sciences, Massey University, Palmerston North, New Zealand
,
A.L. Craigie Department of Veterinary Clinical Sciences, Massey University, Palmerston North, New Zealand
,
H. Varela-Alvarez Computing Services, Massey University, Palmerston North, New Zealand
&
N.B. Williamson Department of Veterinary Clinical Sciences, Massey University, Palmerston North, New Zealand
Pages 15-21 | Accepted 02 Nov 1995, Published online: 22 Feb 2011

Citations (11)

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Read on this site (4)

SJ Hendriks & RA Laven. (2020) Selenium requirements in grazing dairy cows: a review. New Zealand Veterinary Journal 68:1, pages 13-22.
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R A Laven & R Nortje. (2013) Diagnosis of the Cu and Se status of dairy cattle in New Zealand: How many samples are needed?. New Zealand Veterinary Journal 61:5, pages 269-273.
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N.D. Grace, P.R. Wilson, W.J. Thomas & R.M. Marchant. (2000) The effect of long-acting injectable selenium formulations on blood and liver selenium concentrations and liveweights of red deer (Cervus elaphus). New Zealand Veterinary Journal 48:2, pages 53-56.
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J.J. Wichtel. (1998) A review of selenium deficiency in grazing ruminants Part 1: New roles for selenium in ruminant metabolism. New Zealand Veterinary Journal 46:2, pages 47-52.
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Articles from other publishers (7)

Enver ÖZAR, Mustafa Kemal SARIBAY, Ayşe Merve KÖSE & Ramazan SERTKOL. (2022) Effects of selenium, vitamin E, and β-carotene administration on fertility of Awassi ewes synchronized for estrus in non-breeding season. Veterinary Journal of Mehmet Akif Ersoy University 7:3, pages 167-174.
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David G. Masters. (2018) Practical implications of mineral and vitamin imbalance in grazing sheep. Animal Production Science 58:8, pages 1438.
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A. Beeckman, J. Vicca, G. Van Ranst, G. P. J. Janssens & V. Fievez. (2010) Monitoring of vitamin E status of dry, early and mid-late lactating organic dairy cows fed conserved roughages during the indoor period and factors influencing forage vitamin E levels. Journal of Animal Physiology and Animal Nutrition 94:6, pages 736-746.
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A. Ceballos, J. Kruze, H.W. Barkema, I.R. Dohoo, J. Sanchez, D. Uribe, J.J. Wichtel & F. Wittwer. (2010) Barium selenate supplementation and its effect on intramammary infection in pasture-based dairy cows. Journal of Dairy Science 93:4, pages 1468-1477.
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Juliana Jorge Paschoal, Marcus Antonio Zanetti & José Aparecido Cunha. (2003) Suplementação de selênio e vitamina E sobre a contagem de células somáticas no leite de vacas da raça Holandesa. Revista Brasileira de Zootecnia 32:6 suppl 2, pages 2032-2039.
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J.J. Paschoal, M.A. Zanetti & J.A. Cunha. (2003) Efeito da suplementação de selênio e vitamina E sobre a incidência de mastite clínica em vacas da raça holandesa. Arquivo Brasileiro de Medicina Veterinária e Zootecnia 55:3, pages 249-255.
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A Yang, M.C Lanari, M Brewster & R.K Tume. (2002) Lipid stability and meat colour of beef from pasture- and grain-fed cattle with or without vitamin E supplement. Meat Science 60:1, pages 41-50.
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