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New Zealand Veterinary Journal Volume 63, 2015 - Issue 5
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Scientific Articles

Efficacy of controlled-release capsules containing monensin for the prevention of subclinical ketosis in pasture-fed dairy cows

CWR ComptonCognosco, Anexa Animal Health, PO Box 21, Morrinsville, New ZealandCorrespondence[email protected]
,
L YoungAgrihealth Ltd, PO Box 46, 135 Herne Bay, Auckland, New Zealand
&
S McDougallCognosco, Anexa Animal Health, PO Box 21, Morrinsville, New Zealand
Pages 249-253 | Received 18 Feb 2014, Accepted 03 Dec 2014, Published online: 18 Jun 2015

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Read on this site (1)

CWR Compton, L Young & S McDougall. (2015) Subclinical ketosis in post-partum dairy cows fed a predominantly pasture-based diet: defining cut-points for diagnosis using concentrations of beta-hydroxybutyrate in blood and determining prevalence. New Zealand Veterinary Journal 63:5, pages 241-248.
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Articles from other publishers (3)

Ludovica M. E. Mammi, Marcello Guadagnini, Gerald Mechor, Juan M. Cainzos, Isa Fusaro, Alberto Palmonari & Andrea Formigoni. (2021) The Use of Monensin for Ketosis Prevention in Dairy Cows during the Transition Period: A Systematic Review. Animals 11:7, pages 1988.
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S. R. Sachko, I. V. Vudmaska, I. V. Nevostruyeva, R. G. Sachko & A. P. Petruk. (2021) Effect of hop cones and vitamin E on ketogenesis and antioxidant status in transition dairy cows. The Animal Biology 23:2, pages 37-40.
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Janis Hausmann, Carolin Deiner, Amlan K. Patra, Irmgard Immig, Alexander Starke & Jörg R. Aschenbach. (2018) Effects of a combination of plant bioactive lipid compounds and biotin compared with monensin on body condition, energy metabolism and milk performance in transition dairy cows. PLOS ONE 13:3, pages e0193685.
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