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Articles

‘The bees are our sheep’: the role of honey and fat in the transition to livestock keeping during the last two thousand years in southernmost Africa

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Pages 318-342 | Received 30 Oct 2014, Accepted 09 Dec 2014, Published online: 03 Aug 2015

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Thembi Russell & Faye Lander. (2015) ‘What is consumed is wasted’: from foraging to herding in the southern African Later Stone Age. Azania: Archaeological Research in Africa 50:3, pages 267-317.
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Julie Dunne, Alexa Höhn, Gabriele Franke, Katharina Neumann, Peter Breunig, Toby Gillard, Caitlin Walton-Doyle & Richard P. Evershed. (2021) Honey-collecting in prehistoric West Africa from 3500 years ago. Nature Communications 12:1.
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Abdelhamid Neggad, Farid Benkaci‐Ali, Zouheir Alsafra & Gauthier Eppe. (2019) Headspace Solid Phase Microextraction Coupled to GC/MS for the Analysis of Volatiles of Honeys from Arid and Mediterranean Areas of Algeria. Chemistry & Biodiversity 16:10.
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Thembi Russell. (2017) ‘Where goats connect people’: Cultural diffusion of livestock not food production amongst southern African hunter-gatherers during the Later Stone Age . Journal of Social Archaeology 17:2, pages 115-137.
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