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Original Articles

Grass protein content and soils as factors affecting area‐selective grazing by wild herbivores in the Umfolozi game reserve, Zululand

Pages 85-88 | Published online: 08 Nov 2010

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Read on this site (1)

D.H. Downing & D.J. Marshall. (1983) Burning and grazing of a Themeda grassland: Estimates of phytomass and root element concentrations. Proceedings of the Annual Congresses of the Grassland Society of Southern Africa 18:1, pages 155-158.
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Articles from other publishers (2)

Khanyisile R. Mbatha & David Ward. (2010) The effects of grazing, fire, nitrogen and water availability on nutritional quality of grass in semi-arid savanna, South Africa. Journal of Arid Environments 74:10, pages 1294-1301.
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Tammie K. Matson, Anne W. Goldizen, Peter J. Jarman & Anthony R. Pople. (2006) Dispersal and seasonal distributions of black‐faced impala in the Etosha National Park, Namibia. African Journal of Ecology 44:2, pages 247-255.
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