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New Zealand Journal of Crop and Horticultural Science Volume 19, 1991 - Issue 4
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Plant pathology

Compositional changes in kiwifruit infected with Botrytis cinerea 1. In vivo studies

Edna Pesis Department of Fruit and Vegetable Storage, The Volcani Center, Israel
,
Peter Long Department of Plant Health, Massey University, Palmerston North, New Zealand
&
Errol Hewett Department of Horticultural Science, Massey University, Palmerston North, New Zealand
Pages 405-412 | Received 06 Jun 1991, Accepted 28 Aug 1991, Published online: 24 Jan 2012

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Edna Pesis, Peter Long & Errol Hewett. (1991) Compositional changes in kiwifruit infected with Botrytis cinerea 2. In vitro studies. New Zealand Journal of Crop and Horticultural Science 19:4, pages 413-418.
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Articles from other publishers (9)

Najmeh Haghbin, Adel Bakhshipour, Hemad Zareiforoush & Sedigheh Mousanejad. (2023) Non-destructive pre-symptomatic detection of gray mold infection in kiwifruit using hyperspectral data and chemometrics. Plant Methods 19:1.
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Roberta Passafiume, Pasquale Roppolo, Ilenia Tinebra, Antonino Pirrone, Raimondo Gaglio, Eristanna Palazzolo & Vittorio Farina. (2023) Reduction of Pericarp Browning and Microbial Spoilage on Litchi Fruits in Modified Atmosphere Packaging. Horticulturae 9:6, pages 651.
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Najmeh Haghbin, Adel Bakhshipour, Sedigheh Mousanejad & Hemad Zareiforoush. (2022) Monitoring Botrytis cinerea Infection in Kiwifruit Using Electronic Nose and Machine Learning Techniques. Food and Bioprocess Technology 16:4, pages 749-767.
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Yaru Ji, Wenzhong Hu, Aili Jiang, Zhilong Xiu, Jia Liao, Xiaozhe Yang, Yuge Guan, Gaowa Saren & Ke Feng. (2019) Effect of ethanol treatment on the quality and volatiles production of blueberries after harvest. Journal of the Science of Food and Agriculture 99:14, pages 6296-6306.
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Durmus Ustun, Elif Candir, Ahmet Erhan Ozdemir, Onder Kamiloglu, Emine Mine Soylu & Ramazan Dilbaz. (2012) Effects of modified atmosphere packaging and ethanol vapor treatment on the chemical composition of ‘Red Globe’ table grapes during storage. Postharvest Biology and Technology 68, pages 8-15.
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Elif Candir, Ahmet Erhan Ozdemir, Onder Kamiloglu, Emine Mine Soylu, Ramazan Dilbaz & Durmus Ustun. (2012) Modified atmosphere packaging and ethanol vapor to control decay of ‘Red Globe’ table grapes during storage. Postharvest Biology and Technology 63:1, pages 98-106.
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M. K. Mahatma, R. Bhatnagar, Pinakin Dhandhukia & V. R. Thakkar. (2009) Variation in metabolites constituent in leaves of downy mildew resistant and susceptible genotypes of pearl millet. Physiology and Molecular Biology of Plants 15:3, pages 249-255.
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Edna Pesis, Orit Dvir, Oleg Feygenberg, Rosa Ben Arie, Miriam Ackerman & Amnon Lichter. (2002) Production of acetaldehyde and ethanol during maturation and modified atmosphere storage of litchi fruit. Postharvest Biology and Technology 26:2, pages 157-165.
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Y. ELAD. (2007) RESPONSES OF PLANTS TO INFECTION BY BOTRYTIS CINEREA AND NOVEL MEANS INVOLVED IN REDUCING THEIR SUSCEPTIBILITY TO INFECTION . Biological Reviews 72:3, pages 381-422.
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