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Articles

Chickpea (Cicer arietinum L.) response to zinc, boron and molybdenum application under field conditions

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Pages 217-229 | Received 11 Dec 2010, Accepted 29 Mar 2011, Published online: 14 Jul 2011

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Purabi Banerjee & Rajib Nath. (2022) Prospects of molybdenum fertilization in grain legumes-A review. Journal of Plant Nutrition 45:9, pages 1425-1440.
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Aman Ullah, Muhammad Farooq & Mubshar Hussain. (2020) Improving the productivity, profitability and grain quality of kabuli chickpea with co-application of zinc and endophyte bacteria Enterobacter sp. MN17. Archives of Agronomy and Soil Science 66:7, pages 897-912.
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Guriqbal Singh, Harpreet Kaur Virk, Navneet Aggarwal, R K Gupta & Veena Khanna. (2019) Symbiotic parameters, growth, nutrient accumulation, productivity and profitability as influenced by integrated nutrient management in lentil (Lens culinaris). Archives of Agronomy and Soil Science 65:3, pages 411-420.
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Xiaotao Mao, Qingfeng Li, Lifei Ren, Wenming Bai & Wen-Hao Zhang. (2018) Application of molybdenum fertilizer enhanced quality and production of alfalfa in northern China under non-irrigated conditions. Journal of Plant Nutrition 41:8, pages 1009-1019.
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Articles from other publishers (22)

Shams Ur REHMAN, Uzair AHMED, Ayesha ZAHOOR, Zia ur RAHMAN, Ikram ULLAH, Salman KHAN, Rizwan ALI, Osama Muhammad JAFAR, Muhammad TAIMOOR, Aamir SOHAIL & Sajid ALI. (2024) FOLIAR ZINC AND SOIL APPLIED MOLYBDENUM OPTIMIZE YIELD AND DRY MATTER PARTITIONING OF LENTIL. Journal of Applied Life Sciences and Environment 57:1(197)2024, pages 123-136.
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B.B. Consentino, L. Torta, G. Mirabile, G. Ntatsi, S. La Bella, C. De Pasquale & L. Sabatino. (2023) Changes in yield and quality features of sweet pepper as modulated by arbuscular mycorrhizal fungi and molybdenum biofortification. Acta Horticulturae:978-94-6261-374-4, pages 47-52.
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B.B. Consentino, L. Torta, G. Mirabile, G. Ntatsi, S. La Bella, C. De Pasquale & L. Sabatino. (2023) Changes in yield and quality features of sweet pepper as modulated by arbuscular mycorrhizal fungi and molybdenum biofortification. Acta Horticulturae:1375, pages 47-52.
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Venugopalan Visha Kumari, Purabi Banerjee, Rajib Nath, Kajal Sengupta, Sarath Chandran M.A.V. Girija Veni & Akbar Hossain. (2022) Foliar Application of Zinc, Boron, and Iron Improved Seed Nutrients, Protein Content, and Yield in Late-Sown Stressed Lentil (Lens culinaris Medikus) Crop. Gesunde Pflanzen 75:4, pages 1133-1141.
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Jing Zhou, Xiao Sun, Chao Chen & Jihui Chen. (2023) The Effect of Molybdenum Fertilizer on the Growth of Grass–Legume Mixtures Related to Symbiotic Rhizobium. Agronomy 13:2, pages 495.
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Visha Kumari Venugopalan, Rajib Nath, Kajal Sengupta, Anjan K. Pal, Saon Banerjee, Purabi Banerjee, Malamal A. Sarath Chandran, Suman Roy, Laxmi Sharma, Akbar Hossain & Kadambot H. M. Siddique. (2022) Foliar Spray of Micronutrients Alleviates Heat and Moisture Stress in Lentil (Lens culinaris Medik) Grown Under Rainfed Field Conditions. Frontiers in Plant Science 13.
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Farouk M. Gadallah, Nevein A. El-Sawah, Hussein E.E. Belal, Ali Majrashi, Amira M. El-Tahan, Mohamed T. El-Saadony, Ahmed S. Elrys & Fathy M.A. El-Saadony. (2022) Nitrogen-molybdenum-manganese co-fertilization reduces nitrate accumulation and enhances spinach (Spinacia oleracea L.) yield and its quality. Saudi Journal of Biological Sciences 29:4, pages 2238-2246.
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Husna Siddiqui, Priyanka Singh, Yamshi Arif, Fareen Sami, Romana Naaz & Shamsul Hayat. 2022. Microbial Biofertilizers and Micronutrient Availability. Microbial Biofertilizers and Micronutrient Availability 115 136 .
Vida Mohammadghasemi, Sina Siavash Moghaddam, Amir Rahimi, Latifeh Pourakbar & Jelena Popović-Djordjević. (2020) The Effect of Winter Sowing, Chemical, and Nano-Fertilizer Sources on Oil Content and Fatty Acids of Dragon’s Head (Lallemantia iberica Fischer & C.A. Meyrefeer). Journal of Plant Growth Regulation 40:4, pages 1714-1727.
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Salvatore La Bella, Beppe Benedetto Consentino, Youssef Rouphael, Georgia Ntatsi, Claudio De Pasquale, Giovanni Iapichino & Leo Sabatino. (2021) Impact of Ecklonia maxima Seaweed Extract and Mo Foliar Treatments on Biofortification, Spinach Yield, Quality and NUE. Plants 10:6, pages 1139.
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Leo Sabatino, Beppe Benedetto Consentino, Youssef Rouphael, Claudio De Pasquale, Giovanni Iapichino, Fabio D’Anna & Salvatore La Bella. (2021) Protein Hydrolysates and Mo-Biofortification Interactively Modulate Plant Performance and Quality of ‘Canasta’ Lettuce Grown in a Protected Environment. Agronomy 11:6, pages 1023.
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Ashraf HossainAbdul QuddusKhairul AlamHabib Mohammad NaserBabul AnwarFiroza KhatunHarunur RashidFatima KhatunAlamgir Siddiky. (2021) Application of zinc, boron, and molybdenum in soil increases lentil productivity, nutrient uptake, and apparent balance. Canadian Journal of Soil Science 101:1, pages 113-124.
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Pawan Saini, Sharon Nagpal, Pooja Saini, Arun Kumar & Mudasir Gani. 2021. Phytomicrobiome Interactions and Sustainable Agriculture. Phytomicrobiome Interactions and Sustainable Agriculture 254 276 .
Mohammed A. Fattah, Shara J. Hama, Rebaz A. Ahmad, Roshn M. Rasul & Renas Y. Qader. (2020) Water productivity and yield of chickpea in response to supplementary irrigation, plant density, and sulfur fertilizing. Journal of Crop Science and Biotechnology 23:4, pages 385-393.
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Nikita Bisht, Shalini Tiwari, Poonam C. Singh, Abhishek Niranjan & Puneet Singh Chauhan. (2019) A multifaceted rhizobacterium Paenibacillus lentimorbus alleviates nutrient deficiency-induced stress in Cicer arietinum L.. Microbiological Research 223-225, pages 110-119.
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Leo Sabatino, Fabio D'Anna, Giovanni Iapichino, Alessandra Moncada, Eleonora D'Anna & Claudio De Pasquale. (2019) Interactive Effects of Genotype and Molybdenum Supply on Yield and Overall Fruit Quality of Tomato. Frontiers in Plant Science 9.
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Alessandra Moncada, Alessandro Miceli, Leo Sabatino, Giovanni Iapichino, Fabio D’Anna & Filippo Vetrano. (2018) Effect of Molybdenum Rate on Yield and Quality of Lettuce, Escarole, and Curly Endive Grown in a Floating System. Agronomy 8:9, pages 171.
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Md. Islam, Md. Karim, Md. Oliver, Tahmina Urmi, Md. Hossain & M. Haque. (2018) Impacts of Trace Element Addition on Lentil (Lens culinaris L.) Agronomy. Agronomy 8:7, pages 100.
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Mohsen Janmohammadi, Naser Sabaghnia, Akbar Seifi & Mokhtar Pasandi. (2017) The Impacts of Nano-Structured Nutrients on Chickpea Performance under Supplemental Irrigation. Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 65:3, pages 859-870.
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Ümran Seven Erdemir. (2017) INVESTIGATIONS ON BORON AND MOLYBDENUM LEVELS OF VERBASCUM OLYMPICUM BOISS. AROUND ABANDONED TUNGSTEN MINE WORK BY ICP-MS. Journal of the Turkish Chemical Society, Section A: Chemistry, pages 13-13.
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P.L. Smedley, D.M. Cooper, E.L. Ander, C.J. Milne & D.J. Lapworth. (2014) Occurrence of molybdenum in British surface water and groundwater: Distributions, controls and implications for water supply. Applied Geochemistry 40, pages 144-154.
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J.B. Valenciano, V. Marcelo & M.M. Miguelez-Frade. (2011) Effect of different times and techniques of molybdenum applicationon chickpea (Cicer arietinum) growth and yield. Spanish Journal of Agricultural Research 9:4, pages 1271.
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