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Articles

Dietary Brussels Sprouts And Glucosinolate Influence On , Rat Hepatic Polysubstrate Monoxygenases

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Pages 67-74 | Received 29 Apr 1983, Accepted 30 Jun 1983, Published online: 27 Sep 2017

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GilbertS. Stoewsand, JudyL. Anderson & SusanK. Brown. (1994) Blood cholinesterase in rats fed an insect resistance apple clone containing a natural cholinesterase inhibitor. Journal of Toxicology and Environmental Health 41:1, pages 121-127.
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Soumitra Sen, Anita Mukherjee, Kalpana Agarwal & Archana Sharma. (1996) Phenethyl isotiocyanate modulates clastogenicity of mitomycin C and cyclophosphamide in vivo. Mutation Research/Genetic Toxicology 371:3-4, pages 159-164.
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E. A. S. Rosa, R. K. Heaney, G. R. Fenwick & C. A. M. Portas. 1996. Horticultural Reviews. Horticultural Reviews 99 215 .
A.M. Kore, E.H. Jeffery & M.A. Wallig. (1993) Effects of 1-isothiocyanato-3-(methylsulfinyl)-propane on xenobiotic metabolizing enzymes in rats. Food and Chemical Toxicology 31:10, pages 723-729.
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H.S. Marks, J.A. Anderson & G.S. Stoewsand. (1993) Effect of s-methyl cysteine sulphoxide and its metabolite methyl methane thiosulphinate, both occurring naturally in brassica vegetables, on mouse genotoxicity. Food and Chemical Toxicology 31:7, pages 491-495.
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B. Ozierenski, R. Plass & H.-J. Lewerenz. (1993) Effects of glucosinolate breakdown products on the hepatic biotransformation system in male rats. Food / Nahrung 37:1, pages 5-14.
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J. L. ANDERSON, D. J. LISK & G. S. STOEWSAND. (1990) Glucosinolates in Rutabaga Grown in Soil Capped over Coal Fly Ash. Journal of Food Science 55:2, pages 556-557.
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H. G. Shertzer & M. W. Tabor. (1988) Nucleophilic index value: Implication in the protection by indole-3-carbinol fromN-nitrosodimethylamine cyto and genotoxicity in mouse liver. Journal of Applied Toxicology 8:2, pages 105-110.
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Gilbert S. Stoewsand, Judy L. Anderson & Linda Munson. (1988) Protective effect of dietary brussels sprouts against mammary carcinogenesis in Sprague-Dawley rats. Cancer Letters 39:2, pages 199-207.
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R. McDanell, A.E.M. McLean, A.B. Hanley, R.K. Heaney & G.R. Fenwick. (1987) Differential induction of mixed-function oxidase (MFO) activity in rat liver and intestine by diets containing processed cabbage: Correlation with cabbage levels of glucosinolates and glucosinolate hydrolysis products. Food and Chemical Toxicology 25:5, pages 363-368.
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C.E. Godlewski, J.N. Boyd, W.K. Sherman, J.L. Anderson & G.S. Stoewsand. (1985) Hepatic glutathione S-transferase activity and aflatoxin B1-induced enzyme altered foci in rats fed fractions of brussels sprouts. Cancer Letters 28:2, pages 151-157.
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