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Biological Agriculture & Horticulture
An International Journal for Sustainable Production Systems
Volume 38, 2022 - Issue 2
Research Article
Effects of organic fertilisers and mother corm weight on yield, apocarotenoid concentration and accumulation of metal contaminants in saffron (Crocus sativus L.)
Mahdi Ebrahimia Production and Processing of Strategic Plants of Southern Khorasan Department, Academic Center for Education, Culture and Research, Birjand, Southern Khorasan Province, IranCorrespondence[email protected]
https://orcid.org/0000-0002-0047-333XView further author information
https://orcid.org/0000-0002-0047-333XView further author information, Mohsen Pouyana Production and Processing of Strategic Plants of Southern Khorasan Department, Academic Center for Education, Culture and Research, Birjand, Southern Khorasan Province, Iranhttps://orcid.org/0000-0002-7659-5966View further author information
https://orcid.org/0000-0002-7659-5966View further author information, Tayebeh Shahia Production and Processing of Strategic Plants of Southern Khorasan Department, Academic Center for Education, Culture and Research, Birjand, Southern Khorasan Province, Iranhttps://orcid.org/0000-0003-1007-5594View further author information
https://orcid.org/0000-0003-1007-5594View further author information, Hamid-Reza Fallahib Saffron Research Group, Department of Agronomy and Plant Breeding, University of Birjand, Birjand, Iranhttps://orcid.org/0000-0002-1083-2738View further author information
https://orcid.org/0000-0002-1083-2738View further author information, Sareh Hoseinia Production and Processing of Strategic Plants of Southern Khorasan Department, Academic Center for Education, Culture and Research, Birjand, Southern Khorasan Province, Iranhttps://orcid.org/0000-0001-5217-0931View further author information
https://orcid.org/0000-0001-5217-0931View further author information, Hosein Ragh Araa Production and Processing of Strategic Plants of Southern Khorasan Department, Academic Center for Education, Culture and Research, Birjand, Southern Khorasan Province, Iranhttps://orcid.org/0000-0002-5470-5159View further author information
https://orcid.org/0000-0002-5470-5159View further author information & Ferdinando Brancac Department of Agriculture, Food and Environment (Di3a), University of Catania, Italyhttps://orcid.org/0000-0002-6357-8665View further author information
https://orcid.org/0000-0002-6357-8665View further author information show all