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Journal of Liquid Chromatography Volume 8, 1985 - Issue 16
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Original Articles

Determination of Captan, Folpet, and Captafol in Water, Apples, and Lettuce By Quantitative Thin-Layer Chromatography

Joseph Sherma Department of Chemistry, Layfayette College, Easton, Pennsylvania, 18042
&
Steven Stellmacher Department of Chemistry, Layfayette College, Easton, Pennsylvania, 18042
Pages 2949-2960 | Published online: 19 Dec 2006

Citations (6)

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Read on this site (4)

Joseph Sherma & Juris Boldnieks. (1990) Determination of Pentachlorophenol Residues in Tallow by Quantitative TLC. Journal of Liquid Chromatography 13:20, pages 3941-3947.
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Joseph Sherma, SusanL. Schafer & Kristen Morris. (1987) Determination of Coumarin in Vanilla Flavorings by Quantitative High Performance Thin Layer Chromatography. Journal of Liquid Chromatography 10:16, pages 3585-3593.
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Kristin Morris, Joseph Sherma & Bernard Fried. (1987) Determination of Cholesterol in Egg Yolk by High Performance TLC with Densitometry. Journal of Liquid Chromatography 10:7, pages 1277-1290.
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Joseph Sherma. (1986) Determination of Triazine and Chlorophenoxy Acid Herbicides in Natural Water Samples By Solid Phase Extraction and Quantitative Thin Layer Chromatography. Journal of Liquid Chromatography 9:16, pages 3433-3438.
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Articles from other publishers (2)

H.S. Rathore & Tahira Begum. (1993) Thin-layer chromatographic methods for use in pesticide residue analysis. Journal of Chromatography A 643:1-2, pages 271-290.
Crossref
Joseph Sherma. 1992. Chromatography, 5th edition. Chromatography, 5th edition B513 B553 .

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