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Separation Science and Technology Volume 54, 2019 - Issue 1
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Extraction

Aqueous two-phase extraction of punicalagin (α+β) from pomegranate peel by response surface methodology

Saili J. IndurkarDepartment of Chemical Engineering, Institute of Chemical Technology, Mumbai, India
&
Virendra K. RathodDepartment of Chemical Engineering, Institute of Chemical Technology, Mumbai, IndiaCorrespondence[email protected]
Pages 51-58 | Received 24 May 2017, Accepted 11 Jun 2018, Published online: 27 Sep 2018

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Basavaraj S Nainegali, Regupathi Iyyaswami & Prasanna D. Belur. (2021) Alcohol-based aqueous biphasic system applied to partition four different natural bioactive compounds from Garcinia indica Choisy. Separation Science and Technology 56:11, pages 1882-1898.
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Articles from other publishers (7)

Zhongchuang Liu. (2023) A review on the emerging conversion technology of cellulose, starch, lignin, protein and other organics from vegetable-fruit-based waste. International Journal of Biological Macromolecules 242, pages 124804.
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Samir Hafizov, Olga Musina & Gharib Hafizov. (2023) Extracting Hydrophilic Components from Pomegranate Peel and Pulp. Food Processing: Techniques and Technology 53:1, pages 168-182.
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Pavankumar Ramdas More, Anet Režek Jambrak & Shalini Subhash Arya. (2022) Green, environment-friendly and sustainable techniques for extraction of food bioactive compounds and waste valorization. Trends in Food Science & Technology 128, pages 296-315.
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TengFei Lei, Ying Pan, Bin Zhang, RongZhan Liu & YuanFeng Pan. (2021) Optimisation of ultrasonic‐assisted extraction of natural dyes from pomegranate rind using response surface methodology and its characterisation. Coloration Technology 137:3, pages 259-271.
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Guanghui Li, Yunfeng Xu, Liang Pan & Xiaodong Xia. (2020) Punicalagin Damages the Membrane of Salmonella Typhimurium. Journal of Food Protection 83:12, pages 2102-2106.
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Huimin Xia, Kun Sui, Tengteng Ge, Fazong Wu, Qiqi Sun, Zhongwei Wang, Liang Song, Xiaowen Huang & Qing Yu. (2020) Natural compounds from Punica granatum peel as multiple stabilizers for polyethylene . Polymer Engineering & Science 60:11, pages 2761-2769.
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Mariam Fourati, Slim Smaoui, Karim Ennouri, Hajer Ben Hlima, Khaoula Elhadef, Ahlem Chakchouk-Mtibaa, Imen Sellem & Lotfi Mellouli. (2019) Multiresponse Optimization of Pomegranate Peel Extraction by Statistical versus Artificial Intelligence: Predictive Approach for Foodborne Bacterial Pathogen Inactivation. Evidence-Based Complementary and Alternative Medicine 2019, pages 1-18.
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