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Protein and Legume Intake and Prostate Cancer Mortality in Puerto Rican Men

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Pages 146-152 | Received 26 Sep 2006, Accepted 16 Feb 2007, Published online: 05 Dec 2007

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Jinfu Hu, CarloLa Vecchia, Laurrie Gibbons, Eva Negri, Les Mery & Canadian Cancer Registries Epidemiology Research Group. (2010) Nutrients and Risk of Prostate Cancer. Nutrition and Cancer 62:6, pages 710-718.
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Ruth Chan, Kris Lok & Jean Woo. (2009) Prostate cancer and vegetable consumption. Molecular Nutrition & Food Research 53:2, pages 201-216.
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