Citations (42)
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Júlia
Cristina Cardoso Carraro, Maria
Inês de Souza Dantas, Ana
Cristina Rocha Espeschit, Hércia
Stampini Duarte Martino & Sônia
Machado Rocha Ribeiro. (2012) Flaxseed and Human Health: Reviewing Benefits and Adverse Effects. Food Reviews International 28:2, pages 203-230.
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JenniferS. Truan, Jian-Min Chen & LilianU. Thompson. (2012) Comparative Effects of Sesame Seed Lignan and Flaxseed Lignan in Reducing the Growth of Human Breast Tumors (MCF-7) at High Levels of Circulating Estrogen in Athymic Mice. Nutrition and Cancer 64:1, pages 65-71.
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Jianmin Chen, Jasdeep
K. Saggar, Wendy
E. Ward & Lilian
U. Thompson. (2011) Effects of Flaxseed Lignan and Oil on Bone Health of Breast-Tumor-Bearing Mice Treated With or Without Tamoxifen. Journal of Toxicology and Environmental Health, Part A 74:12, pages 757-768.
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Jianmin Chen, Jasdeep K. Saggar, Paul Corey & Lilian U. Thompson. (2010) Flaxseed cotyledon fraction reduces tumour growth and sensitises tamoxifen treatment of human breast cancer xenograft (MCF-7) in athymic mice. British Journal of Nutrition 105:3, pages 339-347.
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