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Original Articles

Fish Oil Improves the Lipid Profile and Reduces Inflammatory Cytokines in Wistar Rats With Precancerous Colon Lesions

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Pages 569-579 | Received 21 Mar 2011, Accepted 27 Jan 2012, Published online: 06 Apr 2012

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Kirstine Nolling Jensen, Marieke Heijink, Martin Giera, Jona Freysdottir & Ingibjorg Hardardottir. (2022) Dietary Fish Oil Increases the Number of CD11b+CD27− NK Cells at the Inflammatory Site and Enhances Key Hallmarks of Resolution of Murine Antigen-Induced Peritonitis. Journal of Inflammation Research 15, pages 311-324.
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Articles from other publishers (8)

Abilasha Gayani Jayathilake, Elif Kadife, Nyanbol Kuol, Rodney Brain Luwor, Kulmira Nurgali & Xiao Qun Su. (2022) Krill oil supplementation reduces the growth of CT-26 orthotopic tumours in Balb/c mice. BMC Complementary Medicine and Therapies 22:1.
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Nikolina Kolobarić, Ines Drenjančević, Anita Matić, Petar Šušnjara, Zrinka Mihaljević & Martina Mihalj. (2021) Dietary Intake of n-3 PUFA-Enriched Hen Eggs Changes Inflammatory Markers’ Concentration and Treg/Th17 Cells Distribution in Blood of Young Healthy Adults—A Randomised Study. Nutrients 13:6, pages 1851.
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Xiao-Qiong He, Jia-Li Duan, Jin Zhou, Zhong-Yu Song & Simon Angelo Cichello. (2015) Effects of Two Traditional Chinese Cooking Oils, Canola and Pork, on pH and Cholic Acid Content of Faeces and Colon Tumorigenesis in Kunming Mice. Asian Pacific Journal of Cancer Prevention 16:15, pages 6225-6229.
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Damiana Diniz Rosa, Sandra Aparecida dos Reis, Nathane Pais Siqueira, Reggiani Vilela Gonçalves, Alessandra Barbosa Ferreira Machado, Natália Filardis Tafuri, João Paulo Viana Leite, Sérgio Luís Pinto da Matta & Maria do Carmo Gouveia Peluzio. (2015) Extract of the Bark of Bathysa cuspidataAttenuates the Development of Chemically-Induced Preneoplastic Colorectal Lesions in Rats. Brazilian Archives of Biology and Technology 58:5, pages 732-740.
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Valentin Stonik & Sergey Fedorov. (2014) Marine Low Molecular Weight Natural Products as Potential Cancer Preventive Compounds. Marine Drugs 12:2, pages 636-671.
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Antônio Frederico de Freitas Gomides, Sérgio Oliveira de Paula, Damiana Diniz Rosa, Leandro Licusi de Oliveira, Débora Silva Comastri & Maria do Carmo Gouveia Peluzio. (2013) Use of defatted flaxseed meal reduces precancerous colon lesions in C57BL/6 mice. Acta Cirurgica Brasileira 28:8, pages 607-613.
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Gabriella Calviello, Hui-Min Su, Karsten H. Weylandt, Elena Fasano, Simona Serini & Achille Cittadini. (2013) Experimental Evidence of -3 Polyunsaturated Fatty Acid Modulation of Inflammatory Cytokines and Bioactive Lipid Mediators: Their Potential Role in Inflammatory, Neurodegenerative, and Neoplastic Diseases . BioMed Research International 2013, pages 1-13.
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Shevali Kansal, Anjana Kumari Negi & Navneet Agnihotri. (2012) n-3 PUFAs as Modulators of Stem Cells in Prevention of Colorectal Cancer. Current Colorectal Cancer Reports 8:4, pages 307-315.
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