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Nutrition and Cancer Volume 66, 2014 - Issue 1
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Original Articles

Randomized Study of Antiinflammatory and Immune-Modulatory Effects of Enteral Immunonutrition During Concurrent Chemoradiotherapy for Esophageal Cancer

Somkiat Sunpaweravong Department of Surgery, Faculty of Medicine, Prince of Songkla University, Songkla, Thailand
,
Puttisak Puttawibul Department of Surgery, Faculty of Medicine, Prince of Songkla University, Songkla, Thailand
,
Sakchai Ruangsin Department of Surgery, Faculty of Medicine, Prince of Songkla University, Songkla, Thailand
,
Supparerk Laohawiriyakamol Department of Surgery, Faculty of Medicine, Prince of Songkla University, Songkla, Thailand
,
Patrapim Sunpaweravong Department of Internal Medicine, Faculty of Medicine, Prince of Songkla University, Songkla, Thailand
,
Duangjai Sangthawan Department of Radiology, Faculty of Medicine, Prince of Songkla University, Songkla, Thailand
,
Jintana Pradutkanchana Department of Pathology, Faculty of Medicine, Prince of Songkla University, Songkla, Thailand
,
Ponpis Raungkhajorn Nutrition Unit, Faculty of Medicine, Prince of Songkla University, Songkla, Thailand
&
Alan Geater Epidemiology Unit, Faculty of Medicine, Prince of Songkla University, Songkla, Thailand
 show all
Pages 1-5 | Received 06 Jun 2013, Accepted 19 Aug 2013, Published online: 25 Nov 2013

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Yandan Wang, Ruijie Liu, Ming Chang, Wei Wei, Yiwen Guo, Qingzhe Jin & Xingguo Wang. (2023) Does omega-3 PUFA-enriched oral nutritional intervention benefit cancer patients receiving chemo (radio) therapy? A systematic review and meta-analysis of randomized controlled trials. Critical Reviews in Food Science and Nutrition 63:18, pages 3081-3096.
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Eleftherios Teperikidis, Aristi Boulmpou, Panagiotis Charalampidis, Chalil Tsavousoglou, George Giannakoulas, Christodoulos E. Papadopoulos & Vassilios Vassilikos. (2022) 5-Fluorouracil, capecitabine and vasospasm: a scoping review of pathogenesis, management options and future research considerations. Acta Cardiologica 77:1, pages 1-13.
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Ka Li, Yujie Xu, Yanjie Hu, Yuwei Liu, Xinrong Chen & Yong Zhou. (2020) Effect of Enteral Immunonutrition on Immune, Inflammatory Markers and Nutritional Status in Gastric Cancer Patients Undergoing Gastrectomy: A Randomized Double-Blinded Controlled Trial. Journal of Investigative Surgery 33:10, pages 950-959.
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Articles from other publishers (34)

Shu-An Wang, Fuchao Li, Jiayu Zhu, Xiaotian Chen, Wei Ren & Bo Gao. (2023) Multidisciplinary nutritional management improves nutritional and hospitalized outcomes of patients with esophageal cancer undergoing chemoradiotherapy: A randomized control trial. Medicine 102:12, pages e33335.
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Yongzhong Guo, Bo Ma, Xinhua Li, Hui Hui, Yun Zhou, Na Li & Xiaomei Xie. (2022) n -3 PUFA can reduce IL-6 and TNF levels in patients with cancer . British Journal of Nutrition 129:1, pages 54-65.
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Xuemei Li, Tingting Dai, Zhiyong Rao & Wen Hu. (2022) Impact of oral nutrition supplementation on outcomes of esophageal cancer patients treated with chemotherapy: A retrospective cohort study with propensity score matching. Frontiers in Nutrition 9.
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Laura J. Miller, Cara Douglas, Fiona S. McCullough, Simon J. Stanworth & Philip C. Calder. (2022) Impact of enteral immunonutrition on infectious complications and immune and inflammatory markers in cancer patients undergoing chemotherapy: A systematic review of randomised controlled trials. Clinical Nutrition 41:10, pages 2135-2146.
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Sudarsanan Drishya, Suresh Sulekha Dhanisha, Paramu Raghukumar & Chandrasekharan Guruvayoorappan. (2022) Amomum subulatum mitigates total body irradiation-induced oxidative stress and its associated inflammatory response by enhancing the antioxidant status and regulating the pro-inflammatory cytokines. The Journal of Nutritional Biochemistry 107, pages 109064.
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Xuan Jin, Shikai Wu & Yu Bai. (2021) Risk factors and characteristics of bacterial infection during first-line chemotherapy for metastatic gastric or gastroesophageal junction adenocarcinoma. Supportive Care in Cancer 30:3, pages 2121-2129.
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Vaishali Aggarwal, Sanjay Rathod, Kanupriya Vashishth & Arun Upadhyay. 2022. Immuno-Oncology Crosstalk and Metabolism. Immuno-Oncology Crosstalk and Metabolism 153 186 .
Nontiya Homkham, Pooriwat Muangwong, Veeradej Pisprasert, Patrinee Traisathit, Rungarun Jiratrachu, Pattawee Chottaweesak & Imjai Chitapanarux. (2021) Dynamic changes in practical inflammation and immunity markers in cancer patients receiving immune-enhancing nutritional supplementation during concurrent chemoradiotherapy. Cancer Biomarkers 32:3, pages 281-291.
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Ishrat Rashid & Ubaid Yaqoob. (2021) Traditional uses, phytochemistry and pharmacology of genus Fritillaria—a review. Bulletin of the National Research Centre 45:1.
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Laura Masuelli, Monica Benvenuto, Chiara Focaccetti, Sara Ciuffa, Sara Fazi, Arianna Bei, Martino Tony Miele, Lucia Piredda, Vittorio Manzari, Andrea Modesti & Roberto Bei. (2021) Targeting the tumor immune microenvironment with “nutraceuticals”: From bench to clinical trials. Pharmacology & Therapeutics 219, pages 107700.
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Emeline Dierge, Yvan Larondelle & Olivier Feron. (2020) Cancer diets for cancer patients: Lessons from mouse studies and new insights from the study of fatty acid metabolism in tumors. Biochimie 178, pages 56-68.
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Xiaoya Zheng, Kaili Yu, Guiyue Wang, Miao Liu, Yuhang Li, Pulin Yu, Mengyuan Yang, Nana Guo, Xiaohui Ma, Yue Bu, Yahui Peng, Ci Han, Kaijiang Yu & Changsong Wang. (2019) Effects of Immunonutrition on Chemoradiotherapy Patients: A Systematic Review and Meta‐Analysis. Journal of Parenteral and Enteral Nutrition 44:5, pages 768-778.
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Aurora Mirabile, Licia Rivoltini, Elena Daveri, Claudio Vernieri, Roberto Mele, Luca Porcu, Chiara Lazzari, Alessandra Bulotta, Maria Grazia Viganò, Stefano Cascinu & Vanesa Gregorc. (2020) Metabolism and Immune Modulation in Patients with Solid Tumors: Systematic Review of Preclinical and Clinical Evidence. Cancers 12:5, pages 1153.
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Wang Mingliang, Ke Zhangyan, Fan Fangfang, Wang Huizhen & Li Yongxiang. (2020) Perioperative immunonutrition in esophageal cancer patients undergoing esophagectomy: the first meta-analysis of randomized clinical trials. Diseases of the Esophagus 33:4.
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Chao-Xin Wei, Chun-Yong Huo & Guo-Yan Liu. (2020) Auxiliary role and application prospects of immune nutrition and traditional Chinese medicine in comprehensive treatment of digestive tract tumors. World Chinese Journal of Digestology 28:7, pages 241-246.
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Xiao-Kun Li, Hai Zhou, Yang Xu, Zhuang-Zhuang Cong, Wen-Jie Wu, Jing Luo, Zhi-Sheng Jiang & Yi Shen. (2020) Enteral immunonutrition versus enteral nutrition for patients undergoing oesophagectomy: a systematic review and meta-analysis. Interactive CardioVascular and Thoracic Surgery.
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Imjai Chitapanarux, Patrinee Traisathit, Taned Chitapanarux, Rungarun Jiratrachu, Pattawee Chottaweesak, Somvilai Chakrabandhu, Withee Rasio, Veeradej Pisprasert & Patumrat Sripan. (2020) Arginine, glutamine, and fish oil supplementation in cancer patients treated with concurrent chemoradiotherapy: A randomized control study. Current Problems in Cancer 44:1, pages 100482.
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Munira A. Kadhim, Ammar Mayah & Susan A. Brooks. (2020) Does Direct and Indirect Exposure to Ionising Radiation Influence the Metastatic Potential of Breast Cancer Cells. Cancers 12:1, pages 236.
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Satoshi Aiko. 2020. Esophageal Squamous Cell Carcinoma. Esophageal Squamous Cell Carcinoma 213 231 .
Andy Tully, Kristina Z. Kramer & Stathis Poulakidas. 2020. Surgical Metabolism. Surgical Metabolism 261 283 .
Jiahua Lyu, Tao Li, Conghua Xie, Jie Li, Ligang Xing, Xiaozhi Zhang, Liangfang Shen, Kuaile Zhao, Ren Zhao, Daoke Yang, Xia Li, Shuchai Zhu, Wei Sun & Hanping Shi. (2019) Enteral nutrition in esophageal cancer patients treated with radiotherapy: a Chinese expert consensus 2018. Future Oncology 15:5, pages 517-531.
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Katrina A. Hall, Maria T. Spicer, Jasminka Z. Ilich & Cathy W. Levenson. (2019) Nutritional Care for Patients With Esophageal Cancer. Topics in Clinical Nutrition 34:1, pages 2-13.
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M-J Chen, I-C Wu, Y-J Chen, T-E Wang, Y-F Chang, C-L Yang, W-C Huang, W-K Chang, B-S Sheu, M-S Wu, J-T Lin & C-H Chu. (2018) Nutrition therapy in esophageal cancer—Consensus statement of the Gastroenterological Society of Taiwan. Diseases of the Esophagus 31:8.
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Bingna CaiPeng WanHuili SunDeke ChenHua ChenXin ChenJianyu Pan. (2018) Protective Effects of Enteral Nutrition Supplemented with Crassostrea hongkongensis Polysaccharides Against 5-Fluorouracil-Induced Intestinal Mucosal Damage in Rats . Journal of Medicinal Food 21:4, pages 348-355.
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F. Chen, J. Fang, H. Wang, T. Song, W. Zhu, M. Wu & Y. Wu. (2018) Effects of nutritional support on short-term clinical outcomes and immune response in unresectable locally advanced oesophageal squamous cell carcinoma. European Journal of Cancer Care 27:2, pages e12818.
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Simona Serini, Renata Ottes Vasconcelos, Renata Nascimento Gomes & Gabriella Calviello. (2017) Protective Effects of ω-3 PUFA in Anthracycline-Induced Cardiotoxicity: A Critical Review. International Journal of Molecular Sciences 18:12, pages 2689.
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Dimitrios Schizas, Irene Lidoriki, Demetrios Moris & Theodore Liakakos. 2017. Esophageal Abnormalities. Esophageal Abnormalities.
Isabel Prieto, Sara Montemuiño, Javier Luna, Maria Victoria de Torres & Enrique Amaya. (2017) The role of immunonutritional support in cancer treatment: Current evidence. Clinical Nutrition 36:6, pages 1457-1464.
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Simona Serini, Renata Ottes Vasconcelos, Elena Fasano & Gabriella Calviello. (2016) How plausible is the use of dietary n -3 PUFA in the adjuvant therapy of cancer? . Nutrition Research Reviews 29:1, pages 102-125.
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Jin-Min Kim & Mi-Kyung Sung. (2016) The Efficacy of Oral Nutritional Intervention in Malnourished Cancer Patients: a Systemic Review. Clinical Nutrition Research 5:4, pages 219.
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Dongdong Wang, Yun Jiang, Ke Wu, Shu Wang & Yitao Wang. (2015) Evaluation of antitumor property of extracts and steroidal alkaloids from the cultivated Bulbus Fritillariae ussuriensis and preliminary investigation of its mechanism of action. BMC Complementary and Alternative Medicine 15:1.
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J. Talvas, G. Garrait, N. Goncalves-Mendes, J. Rouanet, J. Vergnaud-Gauduchon, F. Kwiatkowski, P. Bachmann, C. Bouteloup, J. Bienvenu & M.-P. Vasson. (2015) Immunonutrition stimulates immune functions and antioxidant defense capacities of leukocytes in radiochemotherapy-treated head & neck and esophageal cancer patients: A double-blind randomized clinical trial. Clinical Nutrition 34:5, pages 810-817.
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L. Molina-Garcia, C. S. P. Santos, A. Melo, J. O. Fernandes, S. C. Cunha & S. Casal. (2014) Acrylamide in Chips and French Fries: a Novel and Simple Method Using Xanthydrol for Its GC-MS Determination. Food Analytical Methods 8:6, pages 1436-1445.
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