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Original Articles

Diet and Esophageal Cancer Risk in the Eastern Cape Province of South Africa

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Pages 791-799 | Received 27 Jun 2013, Accepted 06 Mar 2014, Published online: 30 May 2014

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Galya Bigman, Linda Otieno, Sally N. Adebamowo & Clement Adebamowo. (2022) Dietary Intake and Cancer in Sub-Saharan Africa: A Critical Review of Epidemiological Studies. Nutrition and Cancer 74:8, pages 2803-2814.
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Mohammed Alaouna, Rodney Hull, Clement Penny & Zodwa Dlamini. (2019) Esophageal cancer genetics in South Africa. Clinical and Experimental Gastroenterology 12, pages 157-177.
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Articles from other publishers (28)

Hannah Simba, Helena Kuivaniemi, Christian C. Abnet, Gerard Tromp & Vikash Sewram. (2023) Environmental and life-style risk factors for esophageal squamous cell carcinoma in Africa: a systematic review and meta-analysis. BMC Public Health 23:1.
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Tomi Akinyemiju, Kemi Ogunsina, Anjali Gupta, Iris Liu, Dejana Braithwaite & Robert A. Hiatt. (2022) A Socio-Ecological Framework for Cancer Prevention in Low and Middle-Income Countries. Frontiers in Public Health 10.
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Lucien Ferndale & Colleen Aldous. (2022) Oesophageal cancer in South Africa: A scoping review. South African Journal of Oncology 6:1.
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Nirjhar R. Ghosh & Lori A. Jones. (2022) Dietary risk factors for esophageal cancer based on World Health Organization regions. Nutrition 95, pages 111552.
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Trancizeo Lipenga, Limbikani Matumba, Arnau Vidal, Zdenko Herceg, Valerie McCormack, Sarah De Saeger & Marthe De Boevre. (2021) A concise review towards defining the exposome of oesophageal cancer in sub-Saharan Africa. Environment International 157, pages 106880.
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Michela Dalmartello, Jeroen Vermunt, Diego Serraino, Werner Garavello, Eva Negri, Fabio Levi & Carlo La Vecchia. (2021) Dietary patterns and oesophageal cancer: a multi-country latent class analysis. Journal of Epidemiology and Community Health 75:6, pages 567-573.
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Darshika Amarakoon, Zhiyuan Lou, Wu‐Joo Lee, Dmitriy Smolensky & Seong‐Ho Lee. (2020) A mechanistic review: potential chronic disease‐preventive properties of sorghum. Journal of the Science of Food and Agriculture 101:7, pages 2641-2649.
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Yosr Hamdi, Ines Abdeljaoued-Tej, Afzal Ali Zatchi, Sonia Abdelhak, Samir Boubaker, Joel S. Brown & Alia Benkahla. (2021) Cancer in Africa: The Untold Story. Frontiers in Oncology 11.
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Lilia Bliznashka, Goodarz Danaei, Günther Fink, Valerie L Flax, Chrissie Thakwalakwa & Lindsay M Jaacks. (2020) Cross-country comparison of dietary patterns and overweight and obesity among adult women in urban Sub-Saharan Africa. Public Health Nutrition 24:6, pages 1393-1403.
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Julia Steinberg, Sarsha Yap, David Goldsbury, Visalini Nair-Shalliker, Emily Banks, Karen Canfell & Dianne L. O’Connell. (2021) Large-scale systematic analysis of exposure to multiple cancer risk factors and the associations between exposure patterns and cancer incidence. Scientific Reports 11:1.
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Glenn A. Gaesser. (2020) Whole Grains, Refined Grains, and Cancer Risk: A Systematic Review of Meta-Analyses of Observational Studies. Nutrients 12:12, pages 3756.
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Xiao-Feng Zhang, Xiao-Kai Wang, Yu-Jun Tang, Xiao-Xian Guan, Yao Guo, Jian-Ming Fan & Ling-Ling Cui. (2020) Association of whole grains intake and the risk of digestive tract cancer: a systematic review and meta-analysis. Nutrition Journal 19:1.
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Bindu Prasuna Aloor & Senthilkumar Rajagopal. 2020. Immunotherapy for Gastrointestinal Malignancies. Immunotherapy for Gastrointestinal Malignancies 159 169 .
Akwi W Asombang, Nathaniel Chishinga, Alick Nkhoma, Jackson Chipaila, Bright Nsokolo, Martha Manda-Mapalo, Joao Filipe G Montiero, Lewis Banda & Kulwinder S Dua. (2019) Systematic review of esophageal cancer in Africa: Epidemiology, risk factors, management and outcomes. World Journal of Gastroenterology 25:31, pages 4512-4533.
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Hannah Simba, Helena Kuivaniemi, Vittoria Lutje, Gerard Tromp & Vikash Sewram. (2019) Systematic Review of Genetic Factors in the Etiology of Esophageal Squamous Cell Carcinoma in African Populations. Frontiers in Genetics 10.
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Michelle D Holmes, Shona Dalal, Vikash Sewram, Megan B Diamond, Sally N Adebamowo, Ikeoluwapo O Ajayi, Clement Adebamowo, Faraja S Chiwanga, Marina Njelekela, Carien Laurence, Jimmy Volmink, Francis Bajunirwe, Joan Nankya-Mutyoba, David Guwatudde, Todd G Reid, Walter C Willett, Hans-Olov Adami & Teresa T Fung. (2018) Consumption of processed food dietary patterns in four African populations. Public Health Nutrition 21:8, pages 1529-1537.
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Helena H Hauta-alus, Liisa Korkalo, Riitta Freese, Carina Ismael & Marja Mutanen. (2017) Urban and rural dietary patterns are associated with anthropometric and biochemical indicators of nutritional status of adolescent Mozambican girls. Public Health Nutrition 21:6, pages 1057-1064.
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Daniel R.S. Middleton, Liacine Bouaoun, Rachel Hanisch, Freddie Bray, Charles Dzamalala, Steady Chasimpha, Diana Menya, Charles Gombé Mbalawa, Guy N’Da, Mathewos A. Woldegeorgis, Ramou Njie, Moussa Koulibaly, Nathan Buziba, Josefo Ferro, Hassan Nouhou, Femi Ogunbiyi, Henry R. Wabinga, Eric Chokunonga, Margaret Z. Borok, Anne R. Korir, Amos O. Mwasamwaja, Blandina T. Mmbaga, Joachim Schüz & Valerie A. McCormack. (2018) Esophageal cancer male to female incidence ratios in Africa: A systematic review and meta-analysis of geographic, time and age trends. Cancer Epidemiology 53, pages 119-128.
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G. Murphy, V. McCormack, B. Abedi-Ardekani, M. Arnold, M.C. Camargo, N.A. Dar, S.M. Dawsey, A. Etemadi, R.C. Fitzgerald, D.E. Fleischer, N.D. Freedman, A.M. Goldstein, S. Gopal, M. Hashemian, N. Hu, P.L. Hyland, B. Kaimila, F. Kamangar, R. Malekzadeh, C.G. Mathew, D. Menya, G. Mulima, M.M. Mwachiro, A. Mwasamwaja, N. Pritchett, Y.-L. Qiao, L.F. Ribeiro-Pinto, M. Ricciardone, J. Schüz, F. Sitas, P.R. Taylor, K. Van Loon, S.-M. Wang, W.-Q. Wei, C.P. Wild, C. Wu, C.C. Abnet, S.J. Chanock & P. Brennan. (2017) International cancer seminars: a focus on esophageal squamous cell carcinoma. Annals of Oncology 28:9, pages 2086-2093.
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Maria E. Leon, Mathewos Assefa, Endale Kassa, Abate Bane, Tufa Gemechu, Yared Tilahun, Nigatu Endalafer, Gilles Ferro, Kurt Straif, Elizabeth Ward, Abraham Aseffa, Joachim Schüz & Ahmedin Jemal. (2017) Qat use and esophageal cancer in Ethiopia: A pilot case-control study. PLOS ONE 12:6, pages e0178911.
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Giuseppe Grosso, Francesca Bella, Justyna Godos, Salvatore Sciacca, Daniele Del Rio, Sumantra Ray, Fabio Galvano & Edward L. Giovannucci. (2017) Possible role of diet in cancer: systematic review and multiple meta-analyses of dietary patterns, lifestyle factors, and cancer risk. Nutrition Reviews 75:6, pages 405-419.
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V.A. McCormack, D. Menya, M.O. Munishi, C. Dzamalala, N. Gasmelseed, M. Leon Roux, M. Assefa, O. Osano, M. Watts, A.O. Mwasamwaja, B.T. Mmbaga, G. Murphy, C.C. Abnet, S.M. Dawsey & J. Schüz. (2017) Informing etiologic research priorities for squamous cell esophageal cancer in Africa: A review of setting-specific exposures to known and putative risk factors. International Journal of Cancer 140:2, pages 259-271.
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Thomas G. Simnadis, Linda C. Tapsell & Eleanor J. Beck. (2016) Effect of sorghum consumption on health outcomes: a systematic review. Nutrition Reviews 74:11, pages 690-707.
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Charlette TilokeAlisa PhulukdareeAnil A. Chuturgoon. (2016) The Antiproliferative Effect of Moringa oleifera Crude Aqueous Leaf Extract on Human Esophageal Cancer Cells . Journal of Medicinal Food 19:4, pages 398-403.
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Vikash Sewram, Freddy Sitas, Dianne O’Connell & Jonny Myers. (2016) Tobacco and alcohol as risk factors for oesophageal cancer in a high incidence area in South Africa. Cancer Epidemiology 41, pages 113-121.
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Makumba C. Temba, Patrick B. Njobeh, Oluwafemi A. Adebo, Adetola O. Olugbile & Eugenie Kayitesi. (2016) The role of compositing cereals with legumes to alleviate protein energy malnutrition in Africa. International Journal of Food Science & Technology 51:3, pages 543-554.
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Elvira Singh, Paul Ruff, Chantal Babb, Mazvita Sengayi, Moira Beery, Lerato Khoali, Patricia Kellett & J Michael Underwood. (2015) Establishment of a cancer surveillance programme: the South African experience. The Lancet Oncology 16:8, pages e414-e421.
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Ntuthu I.M. Somdyala, D. Maxwell Parkin, Nomfuneko Sithole & Debbie Bradshaw. (2015) Trends in cancer incidence in rural Eastern Cape Province; South Africa, 1998-2012. International Journal of Cancer 136:5, pages E470-E474.
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