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Original Articles

Water Extract from Pleurotus pulmonarius with Antioxidant Activity Exerts In Vivo Chemoprophylaxis and Chemosensitization for Liver Cancer

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Pages 989-998 | Received 31 Aug 2013, Accepted 29 Apr 2014, Published online: 29 Jul 2014

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Joo Jie Ching, Adawiyah Suriza Shuib, Noorlidah Abdullah, Nazia Abdul Majid, Norhidayah Mohd Taufek, Jumria Sutra & Mohammad Noor Amal Azmai. (2022) Effects of Pleurotus pulmonarius stalk waste extract‐supplemented feed on the immune responses of red hybrid tilapia Oreochromis sp. following challenge with pathogen‐associated molecular patterns . Aquaculture Research 53:16, pages 5678-5696.
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Ivan Milovanovic, Gokhan Zengin, Svetolik Maksimovic & Vanja Tadic. (2020) Supercritical and ultrasound‐assisted extracts from Pleurotus pulmonarius mushroom: chemical profiles, antioxidative, and enzyme‐inhibitory properties . Journal of the Science of Food and Agriculture 101:6, pages 2284-2293.
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Amany M. Hegazy, Eman M. El-Sayed, Khadiga S. Ibrahim & Amal S. Abdel-Azeem. (2019) Dietary antioxidant for disease prevention corroborated by the Nrf2 pathway. Journal of Complementary and Integrative Medicine 16:3.
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Iram Fatima, Sobia Kanwal & Tariq Mahmood. (2019) Natural Products Mediated Targeting of Virally Infected Cancer. Dose-Response 17:1, pages 155932581881322.
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Sivananthan Manoharan, Adawiyah Suriza Shuib, Noorlidah Abdullah, Saharuddin Bin Mohamad & Norhaniza Aminudin. (2017) Characterisation of novel angiotensin-I-converting enzyme inhibitory tripeptide, Gly-Val-Arg derived from mycelium of Pleurotus pulmonarius. Process Biochemistry 62, pages 215-222.
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Jorge Alberto Carrasco-González, Sergio O. Serna-Saldívar & Janet A. Gutiérrez-Uribe. (2017) Nutritional composition and nutraceutical properties of the Pleurotus fruiting bodies: Potential use as food ingredient. Journal of Food Composition and Analysis 58, pages 69-81.
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Xuan Wang, Jieyu Ding, Yuanyuan Feng, Lingling Weng, Guangqiang Zhao, Jianfeng Xiang, Minguang Zhang & Dongwei Xing. (2017) Targeting of growth factors in the treatment of hepatocellular carcinoma: The potentials of polysaccharides. Oncology Letters 13:3, pages 1509-1517.
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Sha Li, Ning Wang, Yi-Gang Feng, Hong-Yun Li & Yibin Feng. 2017. Nutritional Antioxidant Therapies: Treatments and Perspectives. Nutritional Antioxidant Therapies: Treatments and Perspectives 467 491 .
Yue Zhou, Ya Li, Tong Zhou, Jie Zheng, Sha Li & Hua-Bin Li. (2016) Dietary Natural Products for Prevention and Treatment of Liver Cancer. Nutrients 8:3, pages 156.
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Sha Li, Hor-Yue Tan, Ning Wang, Zhang-Jin Zhang, Lixing Lao, Chi-Woon Wong & Yibin Feng. (2015) The Role of Oxidative Stress and Antioxidants in Liver Diseases. International Journal of Molecular Sciences 16:11, pages 26087-26124.
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