Advanced search
Publication Cover
Nutrition and Cancer Volume 70, 2018 - Issue 3
Submit an article Journal homepage
484
Views
12
CrossRef citations to date
0
Altmetric
Original Articles

Head and Neck Cancer Patients Do Not Meet Recommended Intakes of Micronutrients without Consuming Fortified Products

Sara NejatinaminiDepartment of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, CanadaView further author information
,
Catherine KubrakFaculty of Nursing, University of Alberta, Edmonton, Alberta, CanadaView further author information
,
Mirey Álvarez-CamachoDepartment of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, CanadaView further author information
,
Vickie E. BaracosDepartment of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada;Department of Oncology, Faculty of Medicine and Dentistry, Edmonton, Alberta, CanadaView further author information
,
Sunita GhoshDepartment of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada;Alberta Health Services – Cancer Control, Cross Cancer Institute, Edmonton, Alberta, CanadaView further author information
,
Wendy V. WismerDepartment of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, CanadaView further author information
&
Vera C. MazurakDepartment of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, CanadaCorrespondence[email protected]
View further author information
 show all
Pages 474-482 | Received 26 Jun 2017, Accepted 05 Dec 2017, Published online: 13 Mar 2018

Citations (12)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (2)

Blanca Estela Enriquez-Fernandez, Lingyun Chen, Pamela Klassen, Sunita Ghosh, Vera Mazurak & Wendy Victoria Wismer. (2022) Fortified Snack Preferences among Patients with Cancer. Nutrition and Cancer 74:5, pages 1712-1723.
Read now
Ann Muls, Claudia Cirillo Sanchez, Christine Norton & Wladzia Czuber-Dochan. (2021) A Systematic Review: Dietary Habits of Women with Gynecological Cancer before, during and after Treatment. Nutrition and Cancer 73:11-12, pages 2177-2187.
Read now

Articles from other publishers (10)

Katarzyna Starska-Kowarska. (2023) Role of Vitamin D in Head and Neck Cancer—Immune Function, Anti-Tumour Effect, and Its Impact on Patient Prognosis. Nutrients 15:11, pages 2592.
Crossref
Christine Lutes, Hamed Samavat, Anna Parker & Rena Zelig. (2022) The Benefit of Supplemental Vitamin E to Reduce Radiation-Induced Oral Side Effects in Head and Neck Cancer. Topics in Clinical Nutrition 37:4, pages 325-337.
Crossref
Zalina Abu Zaid, May Kay Neoh, Zulfitri Azuan Mat Daud, Nor Baizura Md Yusop, Zuriati Ibrahim, Zuwariah Abdul Rahman, Norshariza Jamhuri & Aishah Zafirah Abdul Azim. (2022) Weight Loss in Post-Chemoradiotherapy Head and Neck Cancer Patients. Nutrients 14:3, pages 548.
Crossref
Yiwei Cao, Qian Lu, Bing Zhuang, Lichuan Zhang, Yujie Wang, Shuai Jin, Shaowen Xiao, Sanli Jin, Baomin Zheng & Yan Sun. (2021) The prevalence of sarcopenia and relationships between dietary intake and muscle mass in head and neck cancer patients undergoing radiotherapy: A longitudinal study. European Journal of Oncology Nursing 53, pages 101943.
Crossref
Isabela Borges Ferreira, Emanuelle do Nascimento Santos Lima, Paula Philbert Lajolo Canto, Cristiana Araújo Gontijo, Yara Cristina de Paiva Maia & Geórgia das Graças Pena. (2020) Oral Nutritional Supplementation Affects the Dietary Intake and Body Weight of Head and Neck Cancer Patients during (Chemo) Radiotherapy. Nutrients 12:9, pages 2516.
Crossref
Lakmani Tharaka Galaniha, David Julian McClements & Alissa Nolden. (2020) Opportunities to improve oral nutritional supplements for managing malnutrition in cancer patients: A food design approach. Trends in Food Science & Technology 102, pages 254-260.
Crossref
May Kay Neoh, Zalina Abu Zaid, Zulfitri Azuan Mat Daud, Nor Baizura Md. Yusop, Zuriati Ibrahim, Zuwariah Abdul Rahman & Norshariza Jamhuri. (2020) Changes in Nutrition Impact Symptoms, Nutritional and Functional Status during Head and Neck Cancer Treatment. Nutrients 12:5, pages 1225.
Crossref
Leah Novinger, Lina Nieto & Avinash V. Mantravadi. 2020. Head and Neck Cancer. Head and Neck Cancer 127 143 .
Sara Nejatinamini, Brock Debenham, Robin Clugston, Asifa Mawani, Matthew Parliament, Wendy Wismer & Vera Mazurak. (2018) Poor Vitamin Status is Associated with Skeletal Muscle Loss and Mucositis in Head and Neck Cancer Patients. Nutrients 10:9, pages 1236.
Crossref
Wendy V Wismer. (2018) Rapid descriptive product profile techniques for food product development for cancer survivors. Current Opinion in Food Science 21, pages 79-83.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.