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Nutrition and Cancer Volume 71, 2019 - Issue 3
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Articles

Effect of Dietary Flaxseed Intake on Circulating Sex Hormone Levels among Postmenopausal Women: A Randomized Controlled Intervention Trial

Vicky C. ChangPrevention and Cancer Control, Cancer Care Ontario, Toronto, Ontario, Canada; ;Dalla Lana School of Public Health, University of Toronto, Toronto, Ontario, Canada; Correspondence[email protected]
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,
Michelle CotterchioPrevention and Cancer Control, Cancer Care Ontario, Toronto, Ontario, Canada; ;Dalla Lana School of Public Health, University of Toronto, Toronto, Ontario, Canada; View further author information
,
Beatrice A. BoucherDepartment of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada; View further author information
,
David J. A. JenkinsDepartment of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada; ;Clinical Nutrition and Risk Factor Modification Centre, St. Michael’s Hospital, Toronto, Ontario, Canada; View further author information
,
Lucia MireaDalla Lana School of Public Health, University of Toronto, Toronto, Ontario, Canada; ;Clinical Research, Phoenix Children’s Hospital, Phoenix, Arizona, USA; View further author information
,
Susan E. McCannDepartment of Cancer Prevention and Control, Roswell Park Comprehensive Cancer Center, Buffalo, New York, USAView further author information
&
Lilian U. ThompsonDepartment of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Ontario, Canada; View further author information
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Pages 385-398 | Received 27 Apr 2018, Accepted 17 Aug 2018, Published online: 30 Oct 2018

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Youn Young Shim, Ji Hye Kim, Jae Youl Cho & Martin J. T. Reaney. (2024) Health benefits of flaxseed and its peptides (linusorbs). Critical Reviews in Food Science and Nutrition 64:7, pages 1845-1864.
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Articles from other publishers (20)

Samina Kauser, Ashiq Hussain, Shahmir Ashraf, Ghulam Fatima, Ambreen, Sadaf Javaria, Zain Ul Abideen, Khurram Kabir, Shazia Yaqub, Saima Akram, Anjum Shehzad & Sameh A. Korma. (2024) Flaxseed (Linum usitatissimum); phytochemistry, pharmacological characteristics and functional food applications. Food Chemistry Advances 4, pages 100573.
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Nan Wang, Xiaoyong Liu, Yan Ma, Xianqing Huang, Lianjun Song, Hongtao Guo, Xiaodong Sun, Xinyu Sun, Dan Hai, Peijun Zhao & Yue Shen. (2024) Identification of polyphenol extracts from flaxseed and study on its bacteriostatic mechanism. Food Bioscience 58, pages 103618.
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Lina Toutirais, Stephane Walrand & Carole Vaysse. (2024) Are oilseeds a new alternative protein source for human nutrition?. Food & Function 15:5, pages 2366-2380.
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M Diana van Die, Kerry M Bone, Kala Visvanathan, Cecile Kyrø, Dagfinn Aune, Carolyn Ee & Channing J Paller. (2024) Phytonutrients and outcomes following breast cancer: a systematic review and meta-analysis of observational studies. JNCI Cancer Spectrum 8:1.
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Henrike März. (2023) Heimische Superfoods: Leinsamen. Heilpflanzen 3:04, pages 74-78.
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Yulia Merkher, Elizaveta Kontareva, Anastasia Alexandrova, Rajesha Javaraiah, Margarita Pustovalova & Sergey Leonov. (2023) Anti-Cancer Properties of Flaxseed Proteome. Proteomes 11:4, pages 37.
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İrem BAYAR & Senem AKKOÇ. (2023) A Mini Review on Components of Flax Seed and Their Effects on Breast Cancer. Tarım Bilimleri Dergisi.
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Vali Musazadeh, Ahmad Nazari, Mohammad Natami, Zahra Hajhashemy, Kimia Sadat Kazemi, Fereshte Torabi, Amir Hossein Moridpour, Mahdi Vajdi & Gholamreza Askari. (2023) The effect of flaxseed supplementation on sex hormone profile in adults: a systematic review and meta-analysis. Frontiers in Nutrition 10.
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Juana Hatwik, Hrishikesh Nitin Patil & Anil Mukund Limaye. (2023) Proliferative response of ERα-positive breast cancer cells to 10 μM enterolactone, and the associated alteration in the transcriptomic landscape. Gene 881, pages 147640.
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Zuzana Fabová, Adam Tarko, Miloš Mlynček, Jan Kotwica & Alexander Vladimirovič Sirotkin. (2023) Flaxseed can Prevent Adverse Effects of Toluene on Human Ovarian Cell Functions. Current Bioactive Compounds 19:7.
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Alexander V. Sirotkin. (2023) Influence of Flaxseed (Linum usitatissimum) on Female Reproduction. Planta Medica 89:06, pages 608-615.
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Wioletta Nowak & Małgorzata Jeziorek. (2023) The Role of Flaxseed in Improving Human Health. Healthcare 11:3, pages 395.
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Özlem ÇAKIR, Nevin Akdolun BALKAYA & Sevgül DÖNMEZ. (2022) Menopoz Döneminde Vazomotor Semptomlarda Fitoöstrojen KullanımıThe Use of Phystostrogen in Vasomotor Symptoms During the Menopause Period. Ordu Üniversitesi Hemşirelik Çalışmaları Dergisi 5:3, pages 476-484.
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Luc Zongo & Heiko Lange. 2022. Flavonoids and Phenolics. Flavonoids and Phenolics 196 248 .
Alexander V. Sirotkin & Adriana Kolesarova. 2022. Environmental Contaminants and Medicinal Plants Action on Female Reproduction. Environmental Contaminants and Medicinal Plants Action on Female Reproduction 81 243 .
Maria Aslam, Rameesha Shauket, Zoha Yousaf & Kinza Tehzeeb. (2021) Nutraceutical Intervention of Seeds in the Treatment of Poly Cystic Ovarian Syndrome; A Systematic Review. Pakistan BioMedical Journal 4:2.
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Catheryne Chiang, Diana C. Pacyga, Rita S. Strakovsky, Rebecca L. Smith, Tamarra James-Todd, Paige L. Williams, Russ Hauser, Daryl D. Meling, Zhong Li & Jodi A. Flaws. (2021) Urinary phthalate metabolite concentrations and serum hormone levels in pre- and perimenopausal women from the Midlife Women’s Health Study. Environment International 156, pages 106633.
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Alleigh G. Wiggs, Justin K. Chandler, Aynur Aktas, Susan J. Sumner & Delisha A. Stewart. (2021) The Effects of Diet and Exercise on Endogenous Estrogens and Subsequent Breast Cancer Risk in Postmenopausal Women. Frontiers in Endocrinology 12.
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M. I. Mazitova, I. R. Talipova & R. R. Mardieva. (2021) Phytoestrogens in treatment of climacteric syndrome as an alternative to menopausal hormone therapy. Obstetrics, Gynecology and Reproduction 14:6, pages 685-693.
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Alessandra Durazzo, Massimo Lucarini, Emanuela Camilli, Stefania Marconi, Paolo Gabrielli, Silvia Lisciani, Loretta Gambelli, Altero Aguzzi, Ettore Novellino, Antonello Santini, Aida Turrini & Luisa Marletta. (2018) Dietary Lignans: Definition, Description and Research Trends in Databases Development. Molecules 23:12, pages 3251.
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