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Nutrition and Cancer Volume 72, 2020 - Issue 1
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Articles

The Effects of Synbiotic Supplementation on Antioxidant Capacity and Arm Volumes in Survivors of Breast Cancer-Related Lymphedema

Mehraban NavaeiDepartment of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran Iran; View further author information
,
Shahpar HaghighatBreast Cancer Research Center, Motamed Cancer Institute, ACECR, Tehran, Iran; View further author information
,
Leila JananiDepartment of Biostatistics, School of Public Health, Iran University of Medical Sciences, Tehran Iran; View further author information
,
Saeideh VafaDepartment of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran Iran; View further author information
,
Ali Saneei TotmajDepartment of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran Iran; ORCID Iconhttp://orcid.org/0000-0001-8994-6799View further author information
ORCID Icon,
Mahsa Raji LahijiDepartment of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran Iran; ORCID Iconhttp://orcid.org/0000-0002-5268-2678View further author information
ORCID Icon,
Hadi EmamatStudent Research Committee, Department of Clinical Nutrition and Dietetics, Faculty of Nutrition Sciences and Food Technology, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran; ORCID Iconhttp://orcid.org/0000-0002-8562-9136View further author information
ORCID Icon,
Zahra SalehiImmunology Department, School of Medicine, Tehran University of Medical Sciences, Tehran, IranView further author information
,
Ali AmirinejadDepartment of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran Iran; View further author information
,
Maryam IzadImmunology Department, School of Medicine, Tehran University of Medical Sciences, Tehran, IranORCID Iconhttp://orcid.org/0000-0003-2382-948XView further author information
ORCID Icon &
Mitra ZarratiDepartment of Nutrition, School of Public Health, Iran University of Medical Sciences, Tehran Iran; Correspondence[email protected] [email protected]
ORCID Iconhttp://orcid.org/0000-0002-2123-3319View further author information
ORCID Icon show all
Pages 62-73 | Received 19 Mar 2019, Accepted 05 May 2019, Published online: 28 May 2019

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Behnaz Pourrajab, Somaye Fatahi, Mohammad Hassan Sohouli, Mihnea-Alexandru Găman & Farzad Shidfar. (2022) The effects of probiotic/synbiotic supplementation compared to placebo on biomarkers of oxidative stress in adults: a systematic review and meta-analysis of randomized controlled trials. Critical Reviews in Food Science and Nutrition 62:2, pages 490-507.
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Articles from other publishers (14)

S.S. Dunaevskaya, E.Yu. Sergeeva, N.M. Titova, Yu.A. Fefelova & V.V. Deulina. (2024) Role of superoxide dismutase in acute pancreatitis: from antioxidant protection to gene regulation. Pirogov Russian Journal of Surgery:4, pages 112.
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Sona Ciernikova, Aneta Sevcikova, Lubos Drgona & Michal Mego. (2023) Modulating the gut microbiota by probiotics, prebiotics, postbiotics, and fecal microbiota transplantation: An emerging trend in cancer patient care. Biochimica et Biophysica Acta (BBA) - Reviews on Cancer 1878:6, pages 188990.
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Giovanna Flore, Andrea Deledda, Mauro Lombardo, Andrea Armani & Fernanda Velluzzi. (2023) Effects of Functional and Nutraceutical Foods in the Context of the Mediterranean Diet in Patients Diagnosed with Breast Cancer. Antioxidants 12:10, pages 1845.
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Gege Hu, Shaoli Liu, Hong Zeng, Ruokun Yi, Xin Zhao & Zhennai Yang. (2023) Prevention of dextran sulfate sodium (DSS)-induced ulcerative colitis in mice by a synbiotic approach using probiotic and lactulose. Letters in Applied Microbiology 76:5.
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Yinghan Chan, Joycelin Zhu Xin Tan, Xin Wei Lim, Dinesh Kumar Chellappan & Kamal Dua. 2023. Synbiotics for the Management of Cancer. Synbiotics for the Management of Cancer 61 98 .
Jitendra Kumar, Shilpa Verma, Farhan Mazahir & Awesh K. Yadav. 2023. Synbiotics for the Management of Cancer. Synbiotics for the Management of Cancer 269 287 .
Dan Duan, Maojun Chen, Wenyao Cui, Wenjie Liu & Xinrong Chen. (2022) Application of probiotics, prebiotics and synbiotics in patients with breast cancer: a systematic review and meta-analysis protocol for randomised controlled trials. BMJ Open 12:11, pages e064417.
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Ryohei Ogino, Tomoharu Yokooji, Maiko Hayashida, Shota Suda, Sho Yamakawa & Kenji Hayashida. (2022) Emerging Anti-Inflammatory Pharmacotherapy and Cell-Based Therapy for Lymphedema. International Journal of Molecular Sciences 23:14, pages 7614.
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K. Leigh Greathouse, Madhur Wyatt, Abigail J. Johnson, Eugene P. Toy, Joetta M. Khan, Kelly Dunn, Deborah J. Clegg & Sireesha Reddy. (2022) Diet-microbiome interactions in cancer treatment: Opportunities and challenges for precision nutrition in cancer. Neoplasia 29, pages 100800.
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James Walker, Sameera Tanna, Justin Roake & Oliver Lyons. (2022) A systematic review of pharmacologic and cell-based therapies for treatment of lymphedema (2010-2021). Journal of Vascular Surgery: Venous and Lymphatic Disorders 10:4, pages 966-975.e1.
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Ali M. Al-Sakkaf, Jaume Masia, Ariadna Auladell-Rispau, Aliaa I. Shamardal, Luis Vasconcello-CastilloIvan SolaXavier Bonfill. (2022) Evidence Mapping of the Treatments for Breast Cancer–related Lymphedema. Plastic and Reconstructive Surgery - Global Open 10:1, pages e4045.
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Josef Jampílek, Katarína Kráľová & Vladimír Bella. 2022. Probiotics in the Prevention and Management of Human Diseases. Probiotics in the Prevention and Management of Human Diseases 187 212 .
Behnaz Pourrajab, Nasim Naderi, Leila Janani, Vahid Mofid, Marjan Hajahmadi, Afsaneh Dehnad & Farzad Shidfar. (2020) Comparison of probiotic yogurt and ordinary yogurt consumption on serum Pentraxin3, NT-proBNP, oxLDL, and ApoB100 in patients with chronic heart failure: a randomized, triple-blind, controlled trial. Food & Function 11:11, pages 10000-10010.
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Alessandra Durazzo, Amirhossein Nazhand, Massimo Lucarini, Atanas G. Atanasov, Eliana B. Souto, Ettore Novellino, Raffaele Capasso & Antonello Santini. (2020) An Updated Overview on Nanonutraceuticals: Focus on Nanoprebiotics and Nanoprobiotics. International Journal of Molecular Sciences 21:7, pages 2285.
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