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Nutrition and Cancer Volume 74, 2022 - Issue 6
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Article

Pro-Oxidant Effect of Resveratrol on Human Breast Cancer MCF-7 Cells is Associated with CK2 Inhibition

Paula Seixas da Costaa Laboratório de Alimentos Funcionais, INJC, UFRJ, Rio de Janeiro, RJ, BrazilORCID Iconhttps://orcid.org/0000-0002-1522-7238View further author information
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Patrícia Severo Ramosa Laboratório de Alimentos Funcionais, INJC, UFRJ, Rio de Janeiro, RJ, BrazilORCID Iconhttps://orcid.org/0000-0002-7974-3960View further author information
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Christian Ferreiraa Laboratório de Alimentos Funcionais, INJC, UFRJ, Rio de Janeiro, RJ, BrazilORCID Iconhttps://orcid.org/0000-0003-0504-0354View further author information
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Jerson Lima Silvab Laboratório de Termodinâmica de Proteínas e Estruturas Virais Gregório Weber, IBqM, UFRJ, Rio de Janeiro, RJ, BrazilORCID Iconhttps://orcid.org/0000-0001-9523-9441View further author information
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Tatiana El-Bachac Núcleo de estudos com Bioativos, Mitocôndria e Metabolismo da Placenta, INJC, UFRJ, Rio de Janeiro, RJ, BrazilORCID Iconhttps://orcid.org/0000-0003-0809-0218View further author information
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Eliane Fialhoa Laboratório de Alimentos Funcionais, INJC, UFRJ, Rio de Janeiro, RJ, BrazilCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0001-7272-0021View further author information
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Pages 2142-2151 | Received 13 Jun 2021, Accepted 25 Aug 2021, Published online: 14 Sep 2021

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Tomokazu Ohishi, Sumio Hayakawa & Noriyuki Miyoshi. (2023) Involvement of microRNA modifications in anticancer effects of major polyphenols from green tea, coffee, wine, and curry. Critical Reviews in Food Science and Nutrition 63:24, pages 7148-7179.
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Articles from other publishers (10)

Shakeel Hussain, Yilei Guo, Yu Huo, Juanjuan Shi & Yongzhong Hou. (2024) Regulation of cancer progression by CK2: an emerging therapeutic target. Medical Oncology 41:5.
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Bethany Claridge, Alin Rai, Jarmon G. Lees, Haoyun Fang, Shiang Y. Lim & David W. Greening. (2023) Cardiomyocyte intercellular signalling increases oxidative stress and reprograms the global‐ and phospho‐proteome of cardiac fibroblasts. Journal of Extracellular Biology 2:12.
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Chunhua Liang, Kefan Yi, Xu Zhou, Xiaoting Li, Caiyun Zhong, Hui Cao, Chunfeng Xie & Jianyun Zhu. (2023) Destruction of the cellular antioxidant pool contributes to resveratrol‐induced senescence and apoptosis in lung cancer. Phytotherapy Research 37:7, pages 2995-3008.
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Carmen González-Bosch, Patricia A. Zunszain & Giovanni E. Mann. (2023) Control of Redox Homeostasis by Short-Chain Fatty Acids: Implications for the Prevention and Treatment of Breast Cancer. Pathogens 12:3, pages 486.
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Lei Li, Ping Jin, Yueyue Guan, Maochao Luo, Yu Wang, Bo He, Bowen Li, Kai He, Jiangjun Cao, Canhua Huang, Jingquan Li & Zhisen Shen. (2022) Exploiting Polyphenol-Mediated Redox Reorientation in Cancer Therapy. Pharmaceuticals 15:12, pages 1540.
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Shani Ben-Zichri, May Meltzer, Shiran Lacham-Hartman, Sofiya Kolusheva, Uzi Hadad, Niv Papo & Raz Jelinek. (2022) Synergistic Activity of Anticancer Polyphenols Embedded in Amphiphilic Dendrimer Nanoparticles. ACS Applied Polymer Materials 4:12, pages 8913-8925.
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Mitra Behroozaghdam, Maryam Dehghani, Amirhossein Zabolian, Davood Kamali, Salar Javanshir, Farzaneh Hasani Sadi, Mehrdad Hashemi, Teimour Tabari, Mohsen Rashidi, Sepideh Mirzaei, Atefeh Zarepour, Ali Zarrabi, Danielle De Greef & Anupam Bishayee. (2022) Resveratrol in breast cancer treatment: from cellular effects to molecular mechanisms of action. Cellular and Molecular Life Sciences 79:11.
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Imre Hegedüs, Kitti Andreidesz, József L. Szentpéteri, Zoltán Kaleta, László Szabó, Krisztián Szigeti, Balázs Gulyás, Parasuraman Padmanabhan, Ferenc Budan & Domokos Máthé. (2022) The Utilization of Physiologically Active Molecular Components of Grape Seeds and Grape Marc. International Journal of Molecular Sciences 23:19, pages 11165.
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Yasukiyo Yoshioka, Tomokazu Ohishi, Yoriyuki Nakamura, Ryuuta Fukutomi & Noriyuki Miyoshi. (2022) Anti-Cancer Effects of Dietary Polyphenols via ROS-Mediated Pathway with Their Modulation of MicroRNAs. Molecules 27:12, pages 3816.
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Opeyemi Joshua Olatunji, Oladipupo Odunayo Olatunde, Titilope John Jayeoye, Sudarshan Singh, Sirinporn Nalinbenjapun, Sasikarn Sripetthong, Warangkana Chunglok & Chitchamai Ovatlarnporn. (2022) New Insights on Acanthus ebracteatus Vahl: UPLC-ESI-QTOF-MS Profile, Antioxidant, Antimicrobial and Anticancer Activities. Molecules 27:6, pages 1981.
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