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Special communications: Iuns workshop on nutrition and cancer

Diet and carcinogenesis

Influence of diet on mammary cancer

Pages 232-236 | Published online: 04 Aug 2009

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Jan Dabek, Mervi Hyvönen-Dabek, Herman Adlercreutz, Matti Härkönen, Esa Hämäläinen, Anneli Ollus & Tuna Kupila-Rantala. (1994) Simultaneous Investigation of Dietary and Plasma Copper, Zinc, Iron and Selenium in Pre- and Post-menopausal Omnivores, Vegetarians and Patients with Early Breast Cancer. Journal of Nutritional Medicine 4:4, pages 403-414.
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John Higginson. (1986) Carbohydrates and fiber. Nutrition and Cancer 8:1, pages 14-18.
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H. Böing, L. Martinez, R. Frentzel‐Beyme & U. Oltersdorf. (1985) Regional nutritional pattern and cancer mortality in the federal republic of Germany. Nutrition and Cancer 7:3, pages 121-130.
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Articles from other publishers (7)

Megan Arnold Gomes, Xiaoyuan Jia, Iris Kolenski, Alison M. Duncan & Kelly A. Meckling. (2016) The role of background diet on the effects of eicosapentaenoic acid and docosahexaenoic acid supplementation in healthy pre-menopausal women: a randomized, cross-over, controlled study. Lipids in Health and Disease 15:1.
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Mhairi CL West. (2007) The impact of dietary oestrogens on male and female fertility. Current Opinion in Obstetrics & Gynecology 19:3, pages 215-221.
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ALISON M. DUNCAN, WILLIAM R. PHIPPS & MINDY S. KURZER. 2004. Principles of Gender-Specific Medicine. Principles of Gender-Specific Medicine 759 769 .
John Higginson & Michael J. Sheridan. 1991. Cancer and Nutrition. Cancer and Nutrition 1 50 .
H. Adlercreutz, T. Fotsis, C. Bannwart, E. Hämäläinen, S. Bloigu & A. Ollus. (1986) Urinary estrogen profile determination in young finnish vegetarian and omnivorous women. Journal of Steroid Biochemistry 24:1, pages 289-296.
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Tim Byers & Saxon Graham. 1984. 1 69 .
Patricia L. Kraft. (1983) The effect of dietary fat on tumor growth. Regulatory Toxicology and Pharmacology 3:3, pages 239-251.
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