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Inhibitory effect of a fat‐free diet on mammary carcinogenesis in rats

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Pages 207-215 | Published online: 04 Aug 2009

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J P Carter, G P Saxe, V Newbold, C E Peres, R J Campeau & L Bernal-Green. (1993) Hypothesis: dietary management may improve survival from nutritionally linked cancers based on analysis of representative cases.. Journal of the American College of Nutrition 12:3, pages 209-226.
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JohannesL. Zevenbergen, PaulusM. Verschuren, Jacobus Zaalberg, Piet van Stratum & RenéO. Vles. (1992) Effect of the amount of dietary fat on the development of mammary tumors in BALB/c‐MTV mice. Nutrition and Cancer 17:1, pages 9-18.
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E. Ann Jacobson, KathiA. James, JaroslavV. Frei & KennethK. Carroll. (1988) Effects of dietary fat on long‐term growth and mammary Tumorigenesis in female Sprague‐Dawley rats given a low dose of DMBA. Nutrition and Cancer 11:4, pages 221-227.
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KennethK. Carroll & LauraM. Braden. (1985) Dietary fat and mammary carcinogenesis. Nutrition and Cancer 6:4, pages 254-259.
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Ramaswami Kalamegham & KennethK. Carroll. (1985) Reversal of the promotional effect of high‐fat diet on mammary tumorigenesis by subsequent lowering of dietary fat. Nutrition and Cancer 6:1, pages 22-31.
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Clifford W. Welsch. (1995) Review of the effects of dietary fat on experimental mammary gland tumorigenesis: Role of lipid peroxidation. Free Radical Biology and Medicine 18:4, pages 757-773.
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Clifford W. Welsch. 1992. Exercise, Calories, Fat and Cancer. Exercise, Calories, Fat and Cancer 203 222 .
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Rowan T. Chlebowski, Daniel W. Nixon, George L. Blackburn, Peter Jochimsen, Edward F. Scanlon, William InsullJrJr, I. Marilyn Buzzard, Robert Elashoff, Ritva Butrum & Ernst L. Wynder. (1987) A breast cancer nutrition adjuvant study (NAS): Protocol design and initial patient adherence. Breast Cancer Research and Treatment 10:1, pages 21-29.
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Charles F. Aylsworth, Clifford W. Welsch, Jon J. Kabara & James E. Trosko. (1987) Effects of fatty acids on gap junctional communication: Possible role in tumor promotion by dietary fat. Lipids 22:6, pages 445-454.
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William D. DeWys. 1987. Gastrointestinal Oncology. Gastrointestinal Oncology 41 73 .
William D. Dewys, Winfred F. Malone, Ritva R. Butrum & Mary Ann Sestili. (1986) Clinical trials in cancer prevention. Cancer 58:S8, pages 1954-1962.
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M. Moseson, R. E. Shore & C. M. Lazaro. 1986. Vitamins and Cancer. Vitamins and Cancer 351 362 .
Micheline M. Mathews‐Roth & Norman I. Krinsky. (2008) EFFECT OF DIETARY FAT LEVEL ON UV‐B INDUCED SKIN TUMORS, AND ANTI‐TUMOR ACTION OF β‐CAROTENE. Photochemistry and Photobiology 40:5, pages 671-673.
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Patricia L. Kraft. (1983) The effect of dietary fat on tumor growth. Regulatory Toxicology and Pharmacology 3:3, pages 239-251.
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