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Nutrition and Cancer Volume 10, 1987 - Issue 4
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Investigations on the nutritional status of advanced breast cancer patients. The influence of long‐term treatment with megestrol acetate or tamoxifen

Jaap Schrijver Dept. of Clinical Biochemistry, TNO‐CIVO Toxicology and Nutrition Institute, PO Box 360, Zeist, 3700 AJ, The Netherlands
,
Jana Alexieva‐Figusch Department of Internal Medicine, The Dr. Daniel den Hoed Cancer Centre, Rotterdam, 3008 AE, The Netherlands
,
Niek van Breederode Department of Clinical Biochemistry, TNO‐CIVO Toxicology and Nutrition Institute, Zeist, 3700 AJ, The Netherlands
&
Henriëtte A. van Gilse Department of Internal Medicine, The Dr. Daniel den Hoed Cancer Centre, Rotterdam, 3008 AE, The Netherlands
Pages 231-245 | Received 19 Feb 1987, Accepted 23 Jun 1987, Published online: 04 Aug 2009

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Eun Jeong Ha & Anne M. Smith. (2003) Plasma Selenium and Plasma and Erythrocyte Glutathione Peroxidase Activity Increase with Estrogen during the Menstrual Cycle. Journal of the American College of Nutrition 22:1, pages 43-51.
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Articles from other publishers (6)

Fulan Hu, Zhiwei Wu, Guangxiao Li, Chong Teng, Yupeng Liu, Fan Wang, Yashuang Zhao & Da Pang. (2014) The plasma level of retinol, vitamins A, C and α-tocopherol could reduce breast cancer risk? A meta-analysis and meta-regression. Journal of Cancer Research and Clinical Oncology 141:4, pages 601-614.
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Renata Gorska & Dominic Harrington. 2011. Diet and Nutrition in Palliative Care. Diet and Nutrition in Palliative Care 301 315 .
Johan Ubbink. 2000. Modern Chromatographic Analysis Of Vitamins. Modern Chromatographic Analysis Of Vitamins.
Daniel W. Nixon. (1996) Cancer, cancer cachexia, and diet: lessons from clinical research. Nutrition 12:1, pages S52-S56.
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Oscar Corli, Arianna Cozzolino, Luigi Battaiotto, Maurizio Bernoni & Annita Gallina. (1992) A new method of food intake quantification: Application to the care of cancer patients. Journal of Pain and Symptom Management 7:1, pages 12-17.
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Alfred H. MerrillJr.Jr., Ann T. Foltz & Donald B. McCormick. 1991. Cancer and Nutrition. Cancer and Nutrition 261 320 .

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