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Serum levels of β‐carotene, Vitamin A, and zinc in male lung cancer cases and controls

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Pages 169-176 | Received 16 Nov 1987, Accepted 01 Aug 1988, Published online: 04 Aug 2009

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GabrielA. Kune, Susan Kune, Barry Field, LyndseyF. Watson, Heather Cleland, David Merenstein & Luis Vitetta. (1993) Oral and pharyngeal cancer, diet, smoking, alcohol, and serum vitamin a and β‐carotene levels: A case‐control study in men. Nutrition and Cancer 20:1, pages 61-70.
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GabrielA. Kune, Susan Bannerman, Barry Field, LyndseyF. Watson, Heather Cleland, David Merenstein & Luis Vitetta. (1992) Diet, alcohol, smoking, serum β‐carotene, and vitamin A in male nonmelanocytic skin cancer patients and controls. Nutrition and Cancer 18:3, pages 237-244.
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ThomasE. Edes, DanielG. Gysbers, ChristopherS. Buckley & WilliamH. Thornton$suffix/text()$suffix/text(). (1991) Exposure to the carcinogen benzopyrene depletes tissue vitamin a: β‐carotene prevents depletion. Nutrition and Cancer 15:2, pages 159-166.
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RuthW.C. Harris, TimothyJ.A. Key, PaulB. Silcocks, Diana Bull & NicholasJ. Wald. (1991) A case‐control study of dietary carotene in men with lung cancer and in men with other epithelial cancers. Nutrition and Cancer 15:1, pages 63-68.
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Articles from other publishers (14)

Jaromir Gumulec, Michal Masarik, Vojtech Adam, Tomas Eckschlager, Ivo Provaznik & Rene Kizek. (2014) Serum and Tissue Zinc in Epithelial Malignancies: A Meta-Analysis. PLoS ONE 9:6, pages e99790.
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Yongtang Jin, Chenye Zhang, Heyun Xu, Shaoli Xue, Yasong Wang, Yong Hou, Yunming Kong & Yingchun Xu. (2011) Combined effects of serum trace metals and polymorphisms of CYP1A1 or GSTM1 on non-small cell lung cancer: A hospital based case–control study in China. Cancer Epidemiology 35:2, pages 182-187.
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Somdat Mahabir, Margaret R. Spitz, Stephanie L. Barrera, Shao Hua Beaver, Carol Etzel & Michele R. Forman. (2007) Dietary zinc, copper and selenium, and risk of lung cancer. International Journal of Cancer 120:5, pages 1108-1115.
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Rama Devi Mittal & Balraj Mittal. (2004) Correlation of serum retinol and its relation with lipid prolile in Indian cancer patients. Indian Journal of Clinical Biochemistry 19:1, pages 36-39.
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C.Clifford Conaway, Ding Jiao, Gary J Kelloff, Vernon E Steele, Abraham Rivenson & Fung-Lung Chung. (1998) Chemopreventive potential of fumaric acid, N-acetylcysteine, N-(4-hydroxyphenyl) retinamide and β-carotene for tobacco-nitrosamine-induced lung tumors in A/J mice1This is paper 27 in the series `Dietary Inhibitors of Chemical Carcinogenesis'.1. Cancer Letters 124:1, pages 85-93.
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Andrew M. Arnold & Richard G. Tozer. 1997. Retinoids: Their Physiological Function and Therapeutic Potential. Retinoids: Their Physiological Function and Therapeutic Potential 261 287 .
Tapan Basu & Nili Talmor. 1997. Food Factors for Cancer Prevention. Food Factors for Cancer Prevention 523 528 .
Satoru Moriguchi, Naoko Okishima, Satoshi Sumida, Koji Okamura, Tatsuya Doi & Yasuo Kishino. (1996) β-carotene supplementation enhances lymphocyte proliferation with mitogens in human peripheral blood lymphocytes. Nutrition Research 16:2, pages 211-218.
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Ugo Pastorino. 1995. Lung Cancer. Lung Cancer 43 74 .
. (1994) Clinical development plan: β-Carotene and other carotenoids. Journal of Cellular Biochemistry 56:S20, pages 110-140.
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Carr J. Smith, Stephen B. Sears, James C. Walker & Patricia O. Deluca. (2016) Environmental Tobacco Smoke: Current Assessment and Future Directions. Toxicologic Pathology 20:2, pages 289-305.
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Ugo Pastorino. (1991) Lung cancer chemoprevention: facts and hopes. Lung Cancer 7:3, pages 133-150.
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JH Weisburger. (1991) Nutritional approach to cancer prevention with emphasis on vitamins, antioxidants, and carotenoids. The American Journal of Clinical Nutrition 53:1, pages 226S-237S.
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J. Stam, W. F. M. Strankinga, J. J. Fikkert, J. Schrijver & K. Hulshof. (1990) Vitamins and lung cancer. Lung 168:S1, pages 1075-1081.
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