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Nutrition and Cancer Volume 13, 1990 - Issue 3
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The influence of pre‐ and postnatal caloric intake on colon carcinogenesis

Paul M. Newberne Department of Pathology and Mallory Institute of Pathology, Boston University School of Medicine, Boston, MA, 02118
,
Doug Bueche Department of Pathology and Mallory Institute of Pathology, Boston University School of Medicine, Boston, MA, 02118
,
Vora Suphiphat Department of Pathology and Mallory Institute of Pathology, Boston University School of Medicine, Boston, MA, 02118
,
Thomas F. Schrager Department of Pathology and Mallory Institute of Pathology, Boston University School of Medicine, Boston, MA, 02118
&
Somphong Sahaphong Department of Pathology and Mallory Institute of Pathology, Boston University School of Medicine, Boston, MA, 02118
Pages 165-173 | Received 15 Jun 1989, Accepted 15 Sep 1989, Published online: 04 Aug 2009

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Gisele Aparecida Dionísio Lopes, Marcos Correa Dias, Luís Fernando Barbisan & Maria Aparecida Marchesan Rodrigues. (2016) Early Life and Postnatal Western Diet Feeding and Susceptibility to Chemically Induced Colonic Aberrant Crypt Foci in Male Rats Offspring. Nutrition and Cancer 68:5, pages 811-817.
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Poliana Guiomar de Almeida Brasiel, Sheila Cristina Potente Dutra Luquetti, Julliane Dutra Medeiros, José Otavio do Amaral Corrêa, Alessandra Barbosa Ferreira Machado, Ana Paula Boroni Moreira, Vinícius Novaes Rocha, Claudio Teodoro de Souza & Maria do Carmo Gouveia Peluzio. (2022) Kefir modulates gut microbiota and reduces DMH-associated colorectal cancer via regulation of intestinal inflammation in adulthood offsprings programmed by neonatal overfeeding. Food Research International 152, pages 110708.
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Fabio Coppedè. (2014) Epigenetic biomarkers of colorectal cancer: Focus on DNA methylation. Cancer Letters 342:2, pages 238-247.
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Kara Calkins & Sherin U. Devaskar. (2011) Fetal Origins of Adult Disease. Current Problems in Pediatric and Adolescent Health Care 41:6, pages 158-176.
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Diane F. Birt, Tracy Barnett, Parviz M. Pour & James Copenhaver. (1996) High-fat diet blocks the inhibition of skin carcinogenesis and reductions in protein kinase C by moderate energy restriction. Molecular Carcinogenesis 16:2, pages 115-120.
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Inger Thune, Anne Olsen, Grethe Albrektsen & Steinar Tretli. (2006) Cutaneous malignant melanoma: Association with height, weight and body‐surface area. A prospective study in Norway. International Journal of Cancer 55:4, pages 555-561.
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Christopher G. Chute, Walter C. Willett, Graham A. Colditz, Meir J. Stampfer, John A. Baron, Bernard Rosner & Frank E. Speizer. (1991) A prospective study of body mass, height, and smoking on the risk of colorectal cancer in women. Cancer Causes and Control 2:2, pages 117-124.
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Dorothy C. Gosting, M. Ellin Doyle, Carol E. Steinhart & Barbara A. Cochrane. 1991. Food Safety 1990. Food Safety 1990 3 43 .

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