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Nutrition and Cancer Volume 28, 1997 - Issue 2
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Nonlipopolysaccharide components) of Lactobacillus addophilus stimulate(s) the production of interleukin‐1α and tumor necrosis factor‐α by murine macrophages

N. Rangavajhyala Department of Food Science and Technology, University of Nebraska‐Lincoln, Lincoln, NE, 68583
,
K. M. Shahani Department of Food Science and Technology, University of Nebraska‐Lincoln, Lincoln, NE, 68583
,
G. Sridevi Department of Veterinary and Biomedical Sciences, University of Nebraska‐Lincoln, Lincoln, NE, 68583
&
S. Srikumaran Dept. of Veterinary and Biomedical Sciences, University of Nebraska‐Lincoln, Lincoln, NE, 68583 Phone: (402) 472–3319 Fax: (402) 472–3319 E-mail: [email protected]
Pages 130-134 | Received 14 Feb 1997, Accepted 15 Apr 1997, Published online: 04 Aug 2009

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Rabia Ashraf & NagendraP. Shah. (2014) Immune System Stimulation by Probiotic Microorganisms. Critical Reviews in Food Science and Nutrition 54:7, pages 938-956.
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Mahdi Hussain Al-Ammar, Ibrahim Muhamed Shnawa, Myada Frhan Drwesh, Angham Jasem Muhammed & Mohammad AL-Zeyadi. (2012) Probiotic Proteinaceous Component(s) From Pseudomonas Fluorescence and Typhoid Immunity in Rabbits. Biotechnology & Biotechnological Equipment 26:5, pages 3206-3209.
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Françoise Forestier, Aude Gleizes, Catherine Sandre. (2000) Influence of Microbial Flora on Macrophages. Microbial Ecology in Health and Disease 12:2, pages 128-137.
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P Díaz-Rosales, M Chabrillón, R T Abdala, F L Figueroa, M C Balebona & M A Moriñigo. (2008) Effect of dietary administration of Porphyridium cruentum on the respiratory burst activity of sole, Solea senegalensis (Kaup), phagocytes. Journal of Fish Diseases 31:7, pages 489-495.
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Yong A. Yu, Qian Zhang & Aladar A. Szalay. (2008) Establishment and characterization of conditions required for tumor colonization by intravenously delivered bacteria. Biotechnology and Bioengineering 100:3, pages 567-578.
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Nagendra P. Shah. (2007) Functional cultures and health benefits. International Dairy Journal 17:11, pages 1262-1277.
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W-H. Lin, B. Yu, C-K. Lin, W-Z. Hwang & H-Y. Tsen. (2007) Immune effect of heat-killed multistrain of Lactobacillus acidophilus against Salmonella typhimurium invasion to mice. Journal of Applied Microbiology 102:1, pages 22-31.
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Yun-Gang Li, Fu-Lin Tian, Feng-Shan Gao, Xiu-Shan Tang & Chun Xia. (2007) Immune responses generated by Lactobacillus as a carrier in DNA immunization against foot-and-mouth disease virus. Vaccine 25:5, pages 902-911.
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Alain L. Servin. (2004) Antagonistic activities of lactobacilli and bifidobacteria against microbial pathogens. FEMS Microbiology Reviews 28:4, pages 405-440.
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Simin Nikbin Meydani & Woel-Kyu Ha. (2000) Immunologic effects of yogurt. The American Journal of Clinical Nutrition 71:4, pages 861-872.
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C. B. M. Maassen, J. D. Laman, W. J. A. Boersma & E. Claassen. 2000. Probiotics 3. Probiotics 3 176 192 .
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P.V. Kirjavainen, E. Apostolou, S.J. Salminen & E. Isolauri. (2001) New aspects of probiotics – a novel approach in the management of food allergy. Allergy 54:9, pages 909-915.
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