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A nested case‐control study of dietary factors and the risk of incident cytological abnormalities of the cervix

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Pages 130-136 | Received 22 Oct 1997, Accepted 04 Dec 1997, Published online: 04 Aug 2009

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Chaitali Ghosh, JulieA. Baker, KirstenB. Moysich, Ruqayyah Rivera, JohnR. Brasure & SusanE. McCann. (2008) Dietary Intakes of Selected Nutrients and Food Groups and Risk of Cervical Cancer. Nutrition and Cancer 60:3, pages 331-341.
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Rebecca L Sedjo, Brenda M Fowler, Achim Schneider, Susanne M Henning, Kenneth Hatch & Anna R Giuliano. (2003) Folate, vitamin B12, and homocysteine status. Nutrition 19:6, pages 497-502.
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T Rajkumar, S Franceschi, S Vaccarella, V Gajalakshmi, A Sharmila, P J F Snijders, N Muñoz, C J L M Meijer & R Herrero. (2003) Role of paan chewing and dietary habits in cervical carcinoma in Chennai, India. British Journal of Cancer 88:9, pages 1388-1393.
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